Name | Date | |
---|---|---|
Closeout: Patton Valley Estate Pinot Noir 2017 (don't miss this deal!) | 28th March 2024 | View Details |
Puligny-Montrachet Grapes Femelottes Chavy-Chouet | 27th March 2024 | View Details |
Little Meursault Chavy-Chouet Les Saussots | 26th March 2024 | View Details |
Belle Glos Dairyman Vineyard Pinot Noir 2021 | 24th March 2024 | View Details |
Napa's Faust Cabernet Sauvignon | 22nd March 2024 | View Details |
Patricia Raquin Santenay 1er Cru Beaurepaire | 22nd March 2024 | View Details |
Belle Glos Las Alturas Vineyard Pinot Noir 2021 | 21st March 2024 | View Details |
DAOU Vineyards Reserve Cabernet Sauvignon 2021 | 21st March 2024 | View Details |
Anakota Helena Montana Vineyard Cabernet Sauvignon | 21st March 2024 | View Details |
Closeout James Goddard Barossa Shiraz 2018 | 20th March 2024 | View Details |
Johann Michel Cuvee Grain Noir is made from 100 percent Syrah
This is delicious. Expressive, deep, rich, silky and juicy.
Well structured and round, it displays red fruit, leather, black cherry, liquorice and black berry aromas.
This Cornas is a blend from 2 different vineyard sites:
- 60% of the final blend is coming from vineyards located on the hillside (16 year old vines on the "coteau") which is planted on sandy soils, decomposed granite and some roicks, giving the strucutre, the spiciness and the licorice type of flavors to the blend.
- the other 40% of the final blend is coming from the bottom of the slope (40 years old vines on the "pied de coteau") which is planted on sandy soils, bringing acidity and balance to the wine.
Manual harvest, selection of the grapes, 100% destemming, fermentation in tanks for 3 weeks, daily remontage and pigeage.
Malolactic fermentation in oak barrels and aging on the lees for 12-18 months in barrels (2 to 4 year old barrels)