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Krutz Santa Lucia Soberanes Pinot Noir 2011

ID No: 442769
Country:United States
Region:California
Grape Type:Pinot Noir
Winery:Krutz Family Wines
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Loring Rosellas Vineyard Pinot Noir 2011

  Offering up a touch more freshness and detail, the 2011 Pinot Noir Rosella’s Vineyard is also upfront and textured, with ripe black cherry, rose garden and spring flower-like nuances all flowing to a medium-bodied, elegant and textured palate. There’s not a huge amount of back-end depth but it’s gorgeous nonetheless and I love the overall focus. It should shine for 4-5 years. Drink now-2018. This was an impressive (and large) lineup of wines. Made by the brother/sister pair, Brian and Kimberly Loring, with Rachel Silkowski functioning as assistant winemaker, these efforts never lack for fruit or texture and, for the most part, reward immediate gratification. Having said that, I think these 2011s will offer a relatively broad drink window. The 2012s are more rich and voluptuous, with the purity of fruit and seamlessness of the vintage.   (8/ 2013) Wine Advocate 92 Points

 Wine Advocate: 92
Patton Valley Lorna Marie Pinot Noir 2011

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Patton Valley Lorna Marie Pinot Noir is 100 percent Pinot Noir.

Each year since 2002 we have crafted a reserve wine intended to exemplify the best the vintage has to offer.  Selected from a handful of barrels that are deemed to be the very finest in the cellar, we designate the wine “Lorna-Marie” in honor of the mothers of Monte and Sherie Pitt –two of the owners of Patton Valley Vineyard.

Our 2011 Lorna-Marie Pinot Noir appears to laugh at the cool, wet growing season that gave this wine its start.  Unlike many of its 2011 counterparts, this barrel selection has the structure and fruit of a much warmer vintage.  Leading with boysenberry, cigar-box, smoke, rose petals, and plum, the nose is as rich and concentrated as you would expect from this classic blend.  The dark aromatics in the nose are overtaken by mouthwatering, bright flavors of Bing cherry and zesty lemon.  The back of the palate is textured by bright acidity and soft tannins that push out the long and lingering finish.  Drink now or cellar for 10-12 years.

Loring Mateo Pinot Noir Santa Rita 2014

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Mateo is the fruit of the friendship between two winemakers (José Ignacio Cuenca & Brian Loring), two countries (Spain & the US) and two worlds (the Old & the New). This wine is a unique blend of California's finest Pinot Noir grapes is dedicated to José Mateo Cuenca Anderson.

Deep ruby color with earthy plum and cherry aromas. Full, rich plum and cherry flavors with baking spice and white pepper notes. Great structure and balance with a long, complex finish.

 


"Dense and focused on a core of dusty blackberry, wild berry, underbrush and loamy earth notes. The flavors build and gain depth, firming on the finish. Drink now through 2022. — J.L."
- Wine Spectator's Insider (January 20th 2016), 92 pts

 Wine Spectator: 92
Loring Mateo Santa Rita Hills Pinot Noir 2013

Mateo is the fruit of the friendship between two winemakers (José Ignacio Cuenca & Brian Loring), two countries (Spain & the US) and two worlds (the Old & the New). This wine is a unique blend of California's finest Pinot Noir grapes is dedicated to José Mateo Cuenca Anderson.

Deep ruby color with earthy plum and cherry aromas. Full, rich plum and cherry flavors with baking spice and white pepper notes. Great structure and balance with a long, complex finish.

Mandolin Pinot Noir Monterey 2015

With its maritime influence, California's Monterey region has an extended growing season that yields wines with full flavor development and great acid balance. Mandolin Pinot Noir is a rich wine that features bright cherry and raspberry fruit with hints of spice, leather and cedar.

The grapes for this Pinot Noir were sourced from vineyards in the Santa Lucia Highlands AVA of Monterey County, where high winds, dry days, and bay fogs create a cool, but very long, growing season. These growing conditions are ideal for cool-climate grapes such as Pinot Noir, and lead to full, forward fruit flavors and ideal acidity. Grapes were harvested at an ideal balance of sugar and acid, and the wine was fermented in small open-top tanks. The wine completed malo-lactic fermentation in French oak barrels, where it aged for 8 months prior to bottling. TA .67 pH 3.50 Residual Sugar 0.052g/100ml

Krutz Family Sonoma County Chardonnay 2013

Bright and light golden-yellow in color. Exotic and sweet vanilla bean aromatics backed by pear and kiwi with a slight orange peel. The palate resonates with texture and depth as stone minerality and cream brioche to match. Flavors of roasted plantains, gravenstein apple, and lemon zest frame the wine for a long yet soft finish.

Planted in the early 90’s, this is the coolest vineyard site in the Russian River Valley, located at Lee Martinelli Sr.’s home ranch in Forestville, CA. After riding around with Lee in his pick-up truck when we visited his Woolsey Road, Zio Tony, and River Road Vineyards, he decided to take me to this gem. He kept this particular vineyard in his back pocket until we hit it off. We did, and I think you’ll enjoy the ride as well.


Review:

Elusively crisp and inviting on the nose, this is a thickly intriguing wine, floral in orange blossom and fresh apple. Structured and lengthy, it retains a tangy acidity and structured finish, the grapes sourced from a dry-farmed vineyard. - Wine Enthusiast 92 Points

 Wine Enthusiast: 92
Product Description

What this vineyard captures, more so than any other Pinot Noir site that I have tasted, is both power and elegance. Bright and forceful Bing cherries and dark berries along with the slightest hue of roasted coffee bean on the nose. Immediate and broad textured tannins cover the palate as flavors of black raspberries, licorice and black tea leaves unravel. Oak-inspired overtones of crispy charred marshmellows and fall spice with balance acids elongate a finish that reverbs for hours.

What this vineyard captures, more so than any other Pinot Noir site that I have tasted, is both power and elegance. Bright and forceful Bing cherries and dark berries along with the slightest hue of roasted coffee bean on the nose. Immediate and broad textured tannins cover the palate as flavors of black raspberries, licorice and black tea leaves unravel. Oak-inspired overtones of crispy charred marshmellows and fall spice with balance acids elongate a finish that reverbs for hours.

The Soberanes Vineyard is the latest exciting joint venture between the Pisoni and Franscioni Families. The site features tightly spaced vines and is planted to 33 acres of Chardonnay, Pinot Noir and Syrah and sits on the Santa Lucia Highlands Bench adjacent to the Garys' Vineyard. The clonal material planted in the loamy, rocky soil is very diverse and features over a dozen of the most renowned heritage selections from California and Burgundy in pursuit of the finest wine quality.

 


Review:

The vineyard is famous for producing ripe, luscious Pinots stuffed with massive fruit. Many wineries have dipped into it over the years. Krutz’s rendition is dry, balanced and full-bodied, with relatively high alcohol framing raspberry, cherry, cola, red plum, exotic spice and sandalwood flavors. It should age well through 2020–2022.

- Wine Enthusiast 92 Points

Winery: Krutz Family Wines

A CIRCULAR JOURNEY

Some thirty years ago Fred and Cherry Krutz discovered the world of wine when they made an adventitious stop into a wine and cheese boutique in Carmel, CA.  Little did they know that their oldest son, Patrick, would wind up working in the same store two decades later.  The Cheese Shop is where the Krutz family first developed a passion for wine, and where Patrick learned the art of winemaking by working with some of Monterey County’s best wineries.



A HOBBY BECOMES A FAMILY BUSINESS

Krutz Family Cellars was founded in summer of 2003 in Monterey County when Patrick Krutz produced sixty cases of wine. The idea was to purchase a ton of grapes a year in order to produce a small amount of wine for family and friends. However, demand soon changed that plan and Krutz Family Cellars continues to grow in an effort to supply that demand. In 2011 Bryan and Cole Krutz joined their brother Patrick as owners and Krutz Family Cellars is now a family owned winery located in Sonoma County.

Since 2003, Krutz Family Cellars has included a Magnolia flower on each bottle of wine that it has produced. The Magnolia, the state flower and tree of Mississippi, is a symbol of our southern roots. It not only represents where we are from, but also our way of life- true, honest, and fun

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Review:

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Chavy-Chouet Saint-Aubin Premier Cru Les Murgers des Dents de Chien 2018

Chavy-Chouet Saint-Aubin Premier Cru Les Murgers des Dents de Chien is made from 100 percent Chardonnay.

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The altitude and the poor soil result in a fine, subtle wine with bright acidity. It is a feminine wine that evolves slowly with floral and spicy notes before taking on greater density and revealing its power.

Ageing in oak barrels for 12 months (20% new).100% Chardonnay of 30 years of age.
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