Long Shadows Poets Leap Riesling is made from 100 percent Riesling.
Tasting Notes: The Poet's Leap Riesling offers aromas of white peach, jasmine, Thai basil and nutmeg. Flavors of ripe melon, apricot and an appealing minerality continue across the palate. An underlying hint of honey sweetness is balanced by a streak of bright acidity that provides a long, clean finish.
All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.
This dry rosé has a beautiful light color. Its displays aromas of red fruits with a nice, refreshing and clean finish. There is also a touch of minerality.
Love(R) Coteaux d'Aix en Provence Rosé is delicious with BBQ, lasagnas, grilled fish as well as a fresh Mediterranean salad.
Luis XIV Brisat Orange Wine is made from 100% Merseguera.
Produced from old vines Marseguera (Gobelet / bush vines) with no irrigation and planted at 540 meters of altitude.
Intense yellow color, with orange reflections. On the nose it is very intense, with floral and fruity sensations reminiscent of a Mediterranean garden. In the mouth it has good tension, with medium tannins and very persistent aromas. Fine tannins.
It is a very intense white wine, which perfectly accompanies meat or fish-based rice dishes from Alicante, as well as different stews and seafood tapas.
Lydian GSM is made from 40% Grenache, 33% Mourvèdre, 27% Syrah.
Lydian was established in 2019 as a new way to experience Washington wine. The team behind Avennia brings you another delicious wine that serves as an introduction to a lifetime of wine appreciation and a fresh take on Washington terroir.
In music, Lydian refers to a mode, or scale that is used as a building block for some of the world’s oldest and newest masterpieces. This happy sounding mode brings joy on its own, yet when molded and crafted by talented musicians can become a work of timeless art.
We believe Washington vineyards produce some of the finest building blocks in the world. With these grapes, and the collective talent behind those growing and working with them, Lydian wines can be as complex, nuanced, and profound as any jazz classic.
Lydian: a fun, fresh take on Washington wine.
Lydian GSM is fresh and lively on the palate, with strawberry, red cherry, and hints of savory earth, fresh mint, and lavender. A delicious wine!
Maionnette Mediterranee Blanc is made from 30% Rolle, 30% Viognier, 20% Semillon and 20% Sauvignon Blanc.
Domaine de la Maïonnette is produced from grapes benefiting from an ideal location next to the river and planted on a clay-limestone based soil with a silty character, which brings suppleness, roundness and lightness to the wines.
La Maionnette is a brilliant straw yellow colored white offering delicate aromas of citrus fruits, and fresh notes of pear and apricot. Rich and round on the palate, and a good balance.
Varietal-100% Bonarda
Vineyard- El Mirador Vineyard in Rivadavia, 2,132 ft. Elevation. Soil composed of mostly sand.
Ageing & Vinification- Wild Yeasts with 25 days maceration , 12 Months ageing in 100-year-old foudre.
Tech Data- 13.5% ABV, Acidity 6.1, pH-3.7
Review:
Sour cherries, blueberries and spice box on the nose. Medium-to full-bodied with firm tannins. Savory and fleshy on the palate with some structure, leading to a flavorful and fruity finish. One of the best bonardas out there. Try after 2023.
-James Suckling 94 Points
Boussey Meursault Les Meurgers is made from 100 percent Chardonnay.
The grapes for Meursault Les Meurgers are coming from the parcel located on the route to Auxey Duresses, in a horseshoe shape ravine. The grapes always reach ripeness quite early in the season. The name of this village comes from the efforts undertaken by man to plant vines in extremely stony soils. Stones that were thrown formed piles, that are called "murger".
Rich and luxurious wine, well balanced and structured in the mouth. Beautiful golden yellow in color with green highlights. It boasts aromas of toasted nuts, ripe fruit and a very delicate oak aroma. On the palate it is dry and mellow with a lingering smooth finish.
Pair with foie gras, lobster, seafood, poultry and fruit tart.