" We don't sell the wine without touching the vine "
Products meeting the search criteria
Filter
Showing 1489 to 1494 of 1859 (310 Pages)
Sort By:
Show:Products per page
Display: List / Grid
Sherwood Estate Riesling is made from 100 percent Riesling.
Tasting Notes
A Riesling that captures the true essence of a Waipara Valley aromatic wine. Full flavoured with delicate fruit and floral elements balanced with a smooth mouthfeel and subtle sweetness.
Winemakers Notes
Grown on our Waipara Valley vineyards the grapes were harvested over a period of two weeks at varying degrees of ripeness allowing for a range of fruit flavours and complexity. This shows in the final wine with great depth of flavour throughout the palate with well-balanced acidity leaving you wanting more.
Alcohol %
12%
Food Matching
Fresh seafood, cheese dishes and spicy food.
Siegel Gran Reserva Carmenere is made from 100% Carmenere.
The grapes for the Gran Reserva wines are the product of a careful selection of Siegel's best vineyards in the Colchagua Valley, harvested by hand, and revealing a strong expression of the land.
An intense violet red, on the nose the wine is intense and displays notes of spices, black fruit and dark chocolate. ln the mouth it has smooth tannins and a long finish.
It pairs well with creamy pasta dishes, soft cheeses and pork based recipes.
Siegel Gran Reserva Pinot Noir Leyda is made from 100 percent Pinot Noir.
The grapes for the Gran Reserva wines are the product of a careful selection of Siegel's best vineyards in the Colchagua Valley, harvested by hand, and revealing a strong expression of the land.
Our Gran Reserva wines represent the union of tradition and innovation in two generations. The grapes are sourced through careful selection of our best vineyards. Siegel Gran Reserva Pinot Noir is coming from Leyda Valley.
This Pinot Noir shows a light red color, aromas of roses and fresh fruits such as strawberry and cherry. The wine presents soft tannins and good acidity.
Salmon, light pasta dishes, and salads.
Siegel Gran Reserva Pinot Noir Leyda is made from 100 percent Pinot Noir.
The grapes for the Gran Reserva wines are the product of a careful selection of Siegel's best vineyards in the Colchagua Valley, harvested by hand, and revealing a strong expression of the land.
Our Gran Reserva wines represent the union of tradition and innovation in two generations. The grapes are sourced through careful selection of our best vineyards. Siegel Gran Reserva Pinot Noir is coming from Leyda Valley.
This Pinot Noir shows a light red color, aromas of roses and fresh fruits such as strawberry and cherry. The wine presents soft tannins and good acidity.
Salmon, light pasta dishes, and salads.
Siegel Gran Reserva Viognier is made from 100 percent Viognier.
The grapes for the Gran Reserva wines are the product of a careful selection of Siegel's best vineyards in the Colchagua Valley, harvested by hand, and revealing a strong expression of the land.
Gran Reserva Viognier was aged for 6 months in French oak barrels with lees stirring to provide complexity and structure. The wine shows a pale yellow color with green tones. The nose offers intense notes of white peach, grapefruit and floral aromas. On the palate the wine is balanced, persistent and presents excellent balanced acidity.
Siegel Hand-picked Selection Carmenere is made from 100 percent Carmenere.
The handpicked Reserva wines are born out of a strong desire to offer the very best expressions of terroir from El Crucero vineyard, located at 360 meters above sea level. These carefully handpicked grapes deliver superb varietal characteristics and exceptionally well-balanced fruit concentration. The manual harvest behind the handpicked Reserva Wines, a stage prior to a second triage, highlights Siegel's commitment to delivering uniquely hancrafted wines from Curico Valley.
The wine shows an intense violet - red color, aromas of black fruits, pepper and mild notes of violets. The tannins are soft, and notes of black fruits linger through the palate with long persistence.
Pair with pastas, spices foods.
Showing 1489 to 1494 of 1859 (310 Pages)
- back
Categories
Pricing
Countries
Regions
Grape Types
Wineries
Organic/Free Shipping
Pago de Carraovejas Ribera Del Duero is made from 90% Tempranillo, 6% Cabernet Sauvignon and 4% Merlot
The most honest interpretation of the Carraovejas Valley.
Body, structure and balance with a vibrant background. Delicacy, harmony and passion for detail are perceived in a wine that reflects the unique character of the valley in an outstanding way.
- Varieties: Tinto Fino (93%), Cabernet Sauvignon (4%) and Merlot (3%).
- Alcohol by volume: 15%
- Soils: Limestone texture with red clays and white loams. Low granulometry and high water retention.
- Altitude: 850 meters.
- Harvest: Manual, in 15 kg boxes.
The 2022 vintage was characterized by cool winter months and extremely low rainfall, reaching limits that had not been observed for years. Due to the good rainfall of the previous year, the vines had good accumulated water reserves, which allowed the vineyard to have a good phenological cycle and normal development. Budding and flowering were perfectly developed in each of the varieties worked, and a homogeneous and balanced development of the plants was achieved. The summer was excessively hot, with several episodes of heat waves, which were mitigated by drip irrigation. Veraison, which was slower than in previous years, and ripening began in early August and the berries developed very uniformly. Harvest began on September 12 and ended on September 28.
Pago de Carraovejas 2022 is the most honest reflection of the valley to which it owes its name. An environment in which the vines climb the slopes to form a unique landscape. On the surface, its tertiary soil of limestone marl, clay and sandstone outcrops force the vines to self-regulate and give their best. Plots that converge in an orography marked by its unique mesoclimate. The vineyards are distributed from the middle zones to the moors that exceed 900 meters in altitude; from the gentle undulation that descends towards the stream, to the plots that exceed 30% slope. South- and north facing slopes, each with its own personality, create the profile of the Carraovejas Valley.
The grapes for Pago de Carraovejas 2022 were harvested by hand after an initial selection of bunches in the vineyard. Subsequently, in the winery, a double selection was made: first by cluster then by berry. Gravity must production allows maximum respect for the raw material. During the fermentation process, indigenous yeasts and lactic bacteria from our own estate were used. The wine was aged in French and American oak barrels for 12 months. The entire process was marked by precision and care in every detail. For greater protection, the wine contains sulfites. Finally it was clarified with natural egg white and bottle in spring of 2024.
Review:
A concentrated, dense Ribera del Duero, but there is a lot to like if you enjoy plushness, with its lush blackberry fruit and dark chocolate. Fine-grained and full-bodied on the palate, but fresh and still pretty tense, with chalky tannins. Drink from 2025.
-James Suckling 93 Points
Boussey Aloxe Corton Les Valozieres is made from 100 percent Pinot Noir.
The Aloxe Corton appellation is located right between the Cotes de Nuits and Cotes de Beaune, at the bottom of the Hill of Corton. The old vines planted in the village of "Valozieres" enjoy a perfect location and a specific terroir made of red/brown colored soils with a few silica veins and silex, limestone components, leading to solid and structured wines.
The wine displays a dark ruby and garnet color. The aromas are classic of the appellation with small red fruits, developping peony, jasmine, leather, truffle aromas with age. A firm structure, rich and chewy tannins, and a great length.
©2026 Timeless Wines. All rights reserved
