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Alain de la Treille Vouvray is made from 100 percent Vouvray.
This Vouvray is stunning with its elegancy and freshness, which carry through the ripe fruity palate, marrying with hints of honey and apricots.
Average age of the vines is 15 years old.
We produce a part of this cuvee with 12 hours skin maceration and another part from directly pressed grapes
Wine was slightly filtered before bottling to ensure wine will remain stable.
An amazing Chenin Blanc,that will be Great with BBQ Pork Spareribs or a gourmet Apple pie ...
Two Paddocks The Last Chance Pinot Noir is made from 100 percent Pinot Noir.
Spice, wild thyme and Cuban coffee bean aromatics give way to gorgeous fully textured mouthfeel showing great tension and drive. The palate is elegant and flavoursome with a long lingering mineral finish showing poise, memory and site.
Review:
This parcel from Earnscleugh is always elegant and fragrant and has performed well in 2020. There are light red florals of roses, some violets, wild red cherries, raspberries and a fine, spicy layer, as well as sappy elements. The palate has finely layered tannins that anchor in a central red-cherry core of flavor nicely. Fresh, elegant and drinkable, the flavors accumulate in impressive form, really moreish. Fresh acidity, too. From organically grown grapes. Drink or hold.
-James Suckling 96 Points
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