Fragrant nose, velvety nutty flavors, rich dried fruit characteristics, powerful, and heady tawny.
Romariz 20 Years Old Tawny is rich, warm and well balanced. Concentrated, firm tannins. Aromas of hazelnuts and walnuts, raisin, honey, caramel and dark chocolate notes. Excellent with desserts, cheese or by itself at the end of a meal.
Made from Touriga Nacional, Touriga Francesa, Tinta Barroca, Tinta Roriz, Tinto Cão, Tinta Amarela
The color is beginning to denote the age, showing a certain similarity to coffee and waxed wood. The aroma combines quince-jam, delicate orange blossom and a touch of vanilla. Delicious smooth butterscotch and dried fruit flavors.
A Romariz Colheita brings together the finest wines from good extensive stocks to express the individual richness and flavours of the particular year enhanced by the nutty characteristics that come with the Tawny ageing process.
Pairs with nut based desserts, pecan pie and apple strudel.
Romariz Fine Ruby Port is aged in oak for three years. Fruit and pepper character, well balanced, and ample body
Romariz Fine Tawny Port is a blend of aged ports, nutty, ample and very well balanced.
Romariz Latina Tawny Reserve is a carefully selected blend of seven to nine year old Tawny Ports are used for "Reserva Latina". The port was created for the Tawny loving Brazilian markets, Reserve of the Latin hence the name "Reserva Latina". This tawny port makes an ideal after dinner offering and a lovely companion to coffee and sweets. Nutty, raisin character, great length and finesse.
Pernot Belicard Bienvenue Batard Montrachet Grand Cru is made from 100 percent Chardonnay.
Aromas of white peach, white apple, with a beautiful minerality. Also lighty salty, chalky aromas and some bread and brioche flavors and a hint of vanilla.
Paultry with cream based sauces, French cheese, like camembert, but not to strong, also sea food and fish.
The word "Balade" is French for wandering. This is a fitting term for our annual exploration of single-vineyard Pinot Noir & Chardonnay blocks on the west coast. Each vintage, we will bottle only the most compelling and nuanced expression of pinot noir from a single selected vineyard and release it as a limited bottling.
Tasting Notes
Beautiful golden hue with enticing aromas of honeyed almond, vanilla custard, ripe pear, and hints of lemon zest. On the palate, lush notes of apricot, crisp green apple, and a touch of toasted hazelnut come forward. This wine has a well-balanced mouthfeel that dances on the palate with bright, lively acidity and subtle minerality, offering a stunning
expression of a coastal driven Chardonnay.