" We don't sell the wine without touching the vine "
Wine from North Mountain
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North Mountain Vineyard and Winery was established in 1982. All grapes are estate grown and the wines are estate produced. Our winemaker strives to present a unique array of elegant wines exclusive to our vineyard’s terroir.
We are open year-round, Wednesday – Sunday from 11:00 am – 5:00 pm, for wine tastings/flights and purchases. We welcome groups and buses. Please contact us for pricing for groups of 10 or more.
The charming European architecture of the winery building is the perfect setting for continental special events, cuisine, and celebrations. Our elegant and cozy Tasting Room with fire place offers tastings of our unique wines. The Great Room allows North Mountain’s guests to enjoy an atmosphere of European comfort while sipping wine by the fireplace while the gift shop offers unique gifts and local artistry. We are dog friendly! Pets are welcome on leash inside the winery, on our decks, and on our lawns. Please bring a water bowl. The expansive lawns and lovely picnic areas welcome families to sit, relax, and enjoy the day. We have prepackaged light fare for sale in the Tasting Room to be enjoyed on the decks, in the Great Room, or on the grounds. Please feel welcome to bring a picnic from home. For special event days with food trucks, we ask that you patronize the food truck vendor rather than bringing outside food to help support the local economy. The lovely flower gardens invite visitors to stroll and take pictures. Bring your camera!
Please check our Events page for upcoming special events such as celebrations, wine and food pairings, festivals, and live music performed by talented local musicians.
We look forward to meeting each of you!
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North Mountain Apple Wine is 100% apple wine.
A blend of Golden Delicious and Fuji apples hand-picked in the Shenandoah Valley; aromas and flavors of freshly harvested apples, blossoms and spices. (semisweet)
100% apple wine. A blend of Golden Delicious and Fuji apples hand-picked in the Shenandoah Valley; aromas and flavors of freshly harvested apples, blossoms and spices. (semisweet)
A wine for two seasons.
During the winter, heat the wine already infused with spices to enjoy by the fire on a cold evening. Just pop the cork and heat for a nice cozy treat.
In the summer, try chilling this wine and add some citrus fruits and apples to create a new favorite sangria recipe.
A wine for two seasons. During the winter, heat the wine already infused with spices to enjoy by the fire on a cold evening. Just pop the cork and heat for a nice cozy treat. In the summer, try chilling this wine and add some citrus fruits and apples to create a new favorite sangria recipe.
Showing 1 to 4 of 4 (1 Pages)
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Hartford Court Three Jacks Chardonnay is made from 100 percent Chardonnay.
The Three Jacks Vineyard Chardonnay exhibits aromas of lemon curd, orange marmalade, and brioche, with juicy flavors of pear, candied citrus peel, chamomile, and a rich, mineral-driven texture. The wine is full-bodied, weighty, and rich yet remarkably agile on its feet because of firm underlying acidity.
Review:
The 2019 Chardonnay Three Jacks Vineyard, from vines planted in 1995, was barrel fermented and matured in 31% new French oak for 14 months. It's one of the best iterations I've tasted, combining expansive flavor and texture with precise, laser-like acidity. It offers delicate, pure scents of apricot, dried tarragon, white pepper and citrus blossoms with a stony undercurrent. The medium-bodied palate has dynamic energy from its oily texture and shimmery acidity, and it finishes with tense, mineral-driven flavors. It has much more to give as it unfurls in bottle and will be long lived in the cellar.
- Robert Parker's Wine Advocate 95 Points
Laird Pinot Noir Ghost Ranch is made from 100 percent Pinot Noir
9 months in French Oak (60% new)
Vineyard workers have long reported seeing people between the rows and down by the creek, people who simply disappear when approached. Hence the name “Ghost Ranch”. This is our family’s seventh vintage of Pinot Noir.
Tasting Notes: With enticing garnet hues, that leads way to aromas of fresh raspberries, toasty oak, Bing cherries and baking spice. With a medium body and a balanced smooth palate that opens to distinct layers of wild strawberry, vanilla & sweet cherry compote.
Easily paired with a variety of cuisine including Pasta Puttanesca, cedar plank salmon or Paella.
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