In a remote, raw territory where the forest and meadows meet the Pacific Ocean is where the story of RAEN begins. These hills of the Sonoma Coast provide a diversity of soil, elevation and climate that allow for wines of incredible expression, elegance and length.
RAEN is a Pinot Noir domaine focused on yielding aromatic, lifted wines of finesse and elegance from what we consider to be California “grand cru” vineyards capable of sitting among the worlds finest.
In the vineyards our farming is reverting back to what we might have seen when our family began farming and working with pinot noir 100 years ago and perhaps closer to the way the monks farmed it hundreds of years ago. Our goal is not just to honor the fruit we grow but also the nature in which it is growing.
In the cellar we strive to capture the delicate micro flora from our vineyard in our wines. We do this by utilizing whole cluster fermentations relying only on the native yeasts that exist naturally on the grapes giving us a deeper connection to our sites. After fermentation, the wines are pressed and aged in neutral French oak barrels allowing our wines to evolve in a gentle manner without overpowering the delicate aromatic notes. The wines will age between 10 to 18 months, depending on the vintage, then bottled once we feel the wines are ready.
No products found
Charles Krug Family Reserve Howell Mountain Cabernet Sauvignon is made from 100 percent Napa Cabernet Sauvignon.
Rising 1,650 feet above the Napa Valley floor on the southwestside of Howell Mountain, the Family Reserve Howell MountainCabernet Sauvignon sits above the fog line. The distinctiveclimate, along with volcanic and iron-rich red soils, producefruit with great balance and intensity.
Review:
The 2017 Cabernet Sauvignon Limited Release Cold Springs is the most distinctive of the wines in this range of limited-release Cabernets from Charles Krug. Gravel, licorice, menthol and spice all develop in a Howell Mountain Cabernet endowed with tremendous class and nuance.
-Vinous 92 Points
Turley Zinfandel Buck Cobb is made from 100 percent Zinfandel.
Organically farmed head-trained vines planted at 1500' in the granite and quartz soils of the Sierra Nevada Mountains. Primarily savory and red-fruited, with characteristics of black pepper, dried meats and fine-grained tannin texture.
This would be an excellent pairing with wood-fired pizza.
Review:
The 2023 Zinfandel Buck Cobb Vineyard is bold, juicy and expressive. Dark cherry, plum, gravel, spice, herbs and lavender are front and center. This shows terrific depth and plenty of character to match its exuberant personality.
Vinous 90-92