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Wine from Rainier Ridge Winery
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The Rainier Ridge Winery Estate
Rainier Ridge Winery honors two of Washington State's greatest assets, world class wine and the striking Mount Rainier ( 14,410 feet). Rainier Ridge wines embody the rich Washington terrain responsible for producing some of the world’s finest vinifera grapes. Sourced from Washington’s famed Columbia Valley and bursting with dark berry and tropical fruit, Rainier Ridge Chardonnay and Merlot deliver grandiose flavors at a modest price.
The Rainier Ridge Winery Vineyard
Washington State is the nation’s second largest producer of premium wines. Recently recognized by Wine Enthusiast magazine as “Wine Region of the Year”, the high-quality premium wines have earned the state international recognition, critical acclaim and legions of loyal consumers. It’s a winning combination that translates into success in the marketplace. Washington’s success with vinifera grapes is due in large measure to the state’s unique geography. The vineyards are planted on the east side of the Cascade Mountains which serve to protect the region from marine weather off the Pacific coast and limit rainfall to just 6-8 inches annually. Low rainfall and free-draining soils allow vineyard managers to control vine vigor in order to promote flavor development. Warm daytime temperatures ripen fruit to perfection, while cool autumn nights protect the grapes’ natural acidity.
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Paul Hobbs Beckstoffer To Kalon Vineyard Cabernet Sauvignon is made from 100 percent Cabernet Sauvignon.
Farmed with a unique precision to match the unparalleled terroir of this historic Oakville site, this vintage is ethereal, delicate, and nuanced. An attractive deep garnet in appearance, this wine expresses soft red cherry, strawberry, floral, and graphite. The palate is full and lively with flavors of blueberry, blackberry, sandalwood, and dried herbs, supported by a lovely grip of tannins and well-tensioned texture that leads to a long, refined finish.
Review:
Blackcurrants, black cherries, ripe raspberries and tar. Some graphite, too. It’s full-bodied and very plush with crushed tannins and an airy mouth-feel. Just floats across the palate. So fine. It has a second finish at the end, where the tannins emerge at the front of the palate. Quite unique. Drinkable now, but Best after 2027.
-James Suckling 99 Points
More expressive and open-knit, the 2019 Cabernet Sauvignon Beckstoffer To Kalon Vineyard sports a similar ruby/purple to go with an incredible array of black raspberry, cassis, flowery incense, orange blossom, smoked tobacco, and exotic spice. As are all To Kolans, it's incredibly perfumed and complex aromatically, and it's one of those wines that changes every time you come back to the glass. Full-bodied on the palate, it offers beautiful richness and depth, a light, graceful mouthfeel, silky tannins, and a heavenly finish. It's another magical wine from this talented winemaker that readers will absolutely love.
-Jeb Dunnuck 99 Points
Field Selection comes entirely from the Drew Estate on the Mendocino Ridge, planted to heritage Pinot Noir selections — including material traced back to Vosne-Romanee — on iron- and shale-rich seafloor soils at around 1,200 feet. Fermented with 100% native yeast and raised roughly eighteen months in about 20% new French oak, it's a cool-climate Pinot of lift and detail.
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