Louis Jadot Montrachet Grand Cru is made from 100 percent Chardonnay.
Le Montrachet is situated to the south of the Côte de Beaune, on both villages of Puligny Montrachet and Chassagne Montrachet (like the Batard Montrachet Grand Cru).
The terroir is extremely chalky with a lot of stones, perfectly drained and easy to overheat with south-south-eastern exposition.
The Montrachet is produced with Chardonnay
Grapes are harvested by hand and put in small cases in order not to damage the fruits. Grapes are pressed softly, they ferment in oak barrels produced by our cooperage. 1/3 are new barrels. Aging usually lasts 15 months on fine lies before bottling.
Review:
Aromas of buttered toast, honeyed peaches, white flowers and mint introduce the 2019 Montrachet Grand Cru (Maison Louis Jadot), a full-bodied, layered and enveloping wine that's satiny and sumptuous, with lively acids and fine depth at the core. While I'd give the nod to the stunning Demoiselles as Jadot's best white wine this year, this Montrachet—purchased from the Chassagne-Montrachet side, from the house's usual source—is undeniably promising.
-Wine Advocate 94-96 Points
Copper Cane Wine & Spirits proudly introduces two new additions to its Belle Glos collection: Sparkling Blanc de Blanc and Sparkling Rosé. Crafted by fifth-generation winemaker Joe Wagner, these sparkling wines represent a bold expansion into the world of traditional method sparkling wines. The release marks a pivotal moment for Belle Glos, a brand known for its meticulous craftsmanship, as it explores the refined, celebratory nature of sparkling varietals.
Zero Dosage Sparkling Wines Reflect Terroir, Tradition, and Russian River Valley Purity
Rooted in the Russian River Valley’s unique microclimate, these wines are made in a zero-dosage style—meaning no added sugar after fermentation. This style highlights the vineyard’s terroir and natural acidity without relying on sweetness to balance the profile. Through traditional methods, including aging in French oak barrels, malolactic fermentation, and multi-vintage blending, Wagner crafts wines that exhibit purity, depth, and complexity, while maintaining a youthful brightness and firm minerality.
Review:
This clean and focused zero dosage Blanc de Blancs brings aromas of bright lemon, green apple, citrus blossom and grapefruit pith on the nose. The palate is dry, acidic and lively, with flavors of pithy lime, toasted hazelnut, green apple and lemon balm mingling across the finish. It's oyster time, people!
-Wine Enthusiast 93 Points