" We don't sell the wine without touching the vine "
Wine from Ferrata
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The winery takes the name from the train track of the "Circum Etnea". A little train that passes through the vineyards. Tenuta means "estate", Ferrata "train track". Our logo is the Etna viewed from above with the train track lane.
Tenuta Ferrata is not just a vineyard, it is the celebration of a family that believes in hard work and sacrifice, and that continues to pass down its deepest values, lending high value to its land and to Sicily trough one of the oldest and most meaningful fruits: the grape. The vineyard is a symbol of rebirth and longevity, and this is how the Virlinzi family has given life to an estate that represents the culmination of an adventure lasting over a hundred years. His passion is fuelled by another great force: Etna, a symbol of energy, vitality and unpredictability, the emblem of those Sicilians who turn their gaze towards "La Muntagna" every day. It is this combination of family, environment and technology that brings to life the excellent Etna Doc wines.
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Ferrata Ceneris Etna Bianco is made from 80% Carricante and 20% Catarratto.
Straw-yellow with greenish nuance. Hints of green apple,white peach and aromatic herbs. Pleasant flavor and freshness.
Ideal with shellfish, raw fish or preparations with more intense flavors, fresh and semi-aged cheeses.
Ferrata Punta Drago Etna Rosso is made from 100% Nerello Mascalese.
Pale ruby red color, elegant bouquet of red berries, spicy notes and underbrush. Great structure, silky tannins, soft and elegant.
Suitable with hors d'oeuvres of cured meats, aged cheese, meat dishes but also fish recipes.
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All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.
Jip Jip Rocks Shiraz is made from 100 percent Shiraz.
Jip Jip Rocks wine is synonymous with premium wines from South Australia’s Padthaway wine region. The vineyard is planted in some of the world’s oldest mineral rich soils and in the most temperate of maritime climates. The Jip Jip Rocks vineyard consistently produces excellent fruit quality from low yielding vines.
Only the best parcels of fruit are carefully selected throughout the vineyard and utilized in the Jip Jip Rocks label. Great attention to detail with the integration of fruit flavors and fine oak barrels helps produce classic handcrafted wine styles.
Lifted spice and ripe mulberry/blackberry aromas are complimented with chocolate, cedar and cinnamon on the nose. Well-integrated oak tannin provides flavors of clove and supple texture, which supports the rich plum, blackberry and mocha. The overall structure is supple and generous with fine-grained tannin and a lingering finish.
Pairs well with venison, ribeye steak, lamb.
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