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Barolet-Pernot Auxey-Duresses Blanc Les Clous is 100% Chardonnay.
A very bright color with some green reflections. On the nose we find a fresh and elegant wine with aromas of fruit and wood.
On the palate we have a round wine with a beautiful freshness and minerality.
Domaine Barolet-Pernot Pere et Fils is a small Estate located in Saint Romain. They currently have 14 hectares (34 acres).
A blend of fruit from estate-owned, small parcels in the high altitude village of Saint-Romain.
Aromas of crushed stones, lemon zest, crisp apricot, wildflowers. Medium-bodied, fresh, lively.
A blend of fruit from estate-owned, small parcels in the high altitude village of Saint-Romain.
Aromas of crushed stones, lemon zest, crisp apricot, wildflowers. Medium-bodied, fresh, lively.
A blend of fruit from estate-owned small parcels in the high altitude village of Saint-Romain.
Aromas of cherry blossom and wild strawberry, red plum, crushed stones. Medium-bodied and lively, fresh
Pairs with Dry saucisson; pork sausages with herbs. Aged French cheeses.
A blend of fruit from estate-owned small parcels in the high altitude village of Saint-Romain.
Aromas of cherry blossom and wild strawberry, red plum, crushed stones. Medium-bodied and lively, fresh
Pairs with Dry saucisson; pork sausages with herbs. Aged French cheeses.
Showing 127 to 132 of 1551 (259 Pages)
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Opus One 2022 is made from 80% Cabernet Sauvignon, 8% Petit Verdot, 6.5% Cabernet Franc, 5% Merlot, 0.5% Malbec
Opus One 2022 exudes charm and sophistication from the glass. Primary aromas of blueberry, cassis, and dried rose petals with underlying notes of olive, cigar box, and graphite create a rich and inviting bouquet. On the palate, bright red-fruit flavors, cocoa, and fresh orange peel waltz together into a harmonious and balanced profile. Long and elegant, the finish delivers touches of wet stone, vanilla, and a hint of coffee. Fine-grained tannins and juicy ripeness signal the promise of a long future in the cellar.
Review:
Chocolate, cherry and rose petal aromas on the nose. Very open and alive - this has a great energy from the aromatics alone with soft cedar shavings, vanilla bean and bramble fruit. Juicy and lively, this is full of fun - fruity and concentrated. The tannins are just wonderful, creamy and slightly grippy, extending the flavours vertically. Tons of juicy, succulent fruit - this feels quite modern but still with that flash of sunshine and ripeness. Long lasting with purity and delicacy that make it so enjoyable. A wonderful creation from Michael Silacci. This is not your typical blockbuster at all, this is a darling of a wine. 0.5% Malbec completes the blend. The Opus team chose to pick early and quickly given the heat spikes in 2022, starting with the Merlot on 24th August. Ageing 18 months in French oak.
-Decanter 97 Points
Tres Ojos Rosado Calatayud is fresh, crisp and juicy Rose made of 50% Garnacha and 50% Tempranillo displaying beautiful strawberry and raspberry fruits.
Enjoy with salads, chicken or simply with a glass. Serve chilled.
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