" We don't sell the wine without touching the vine "
Wine from Fukui
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Fukui is a beautiful region located at the center of Japan’s sea coast. The region has Fukui has varying weather conditions. Winter brings a lot of precipitation accompanied by cold winds that bring abundant water while summer season provides warm and sunny weather where locals and tourists get to enjoy the beaches, islands and beautiful landscapes. Fukui’s abundance in water allows for wide variety of rice to get cultivated and harvested in the region. Water and rice are commonly made as delicious sakes, which are alcohol beverages that people in Fukui enjoy.
Among Fukui’s many popular sakes are the Denshin Ine Junmai, Kokuryu Ryu Daiginjo, Born Tokusen Junmai Daiginjo and Ippongi Ginkobai Umeshu. Fukui is blessed with clean water and crops. The region’s clean landscape and farmlands has made them notable for some of the most delicious rice and sake.
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Échezeaux is loyal to its appellation through the finesse of its attack on the palate and its overall balance. But it's also a wine with pronounced acidity, which gives it freshness and structure and bestows upon it a sometimes austere finish.
Review:
Notably ripe aromas combine notes of poached plum, tangerine peel-inflected chocolate, anise and once again a floral top note. The rich, succulent and admirably concentrated larger-scaled flavors also possess good underlying tension while delivering very fine length and depth on the dusty, austere and built-to-age finale. This too is going to need at least a decade of keeping before it will be reasonably approachable.
-Burghound.com 92-94 Points
Bertrand Bachelet Maranges Rouge 1er Cru Les Clos Roussots is made from 100 percent Pinot Noir.
The Maranges appellation is the youngest of the Côte de Beaune family, making its debut in May 1989. It spans three villages: Dezize-lès-Maranges, Cheilly-les-Maranges and Sampigny-les-Maranges. Several hills and slopes make up the appellation; they face south/south-east, at an altitude of between 200 and 400 meters. This appellation produces mainly red wines comprising 95% of total production.
The Maranges 1ers Crus are spread over seven distinct terroirs: "Les Clos Roussots", which represents the second largest terroir of the appellation, spans the Cheilly-les-Maranges and Sampigny-les-Maranges areas.
The wine boasts a beautiful bright red color. The nose provides subtle harmony between red and black fruits, spices and vanilla. On the palate, this wine is both solid and fresh, harmonious and bold.
Enjoy with a veal roast and sweet potatoes or matured cheeses.
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