" We don't sell the wine without touching the vine "
Welcome, Please Sign In
New Customer
I am a new customer.
By creating an account at Timeless Wines you will be able to shop faster, be up to date on an orders status, and keep track of the orders you have previously made.
Returning Customer
- back
J Lohr Signature Paso Robles Cabernet Sauvignon is made from 80% Cabernet Sauvignon 6% Cabernet Franc 6% Saint Macaire 4% Petit Verdot 4% Malbec.
J. Lohr Signature Cabernet Sauvignon was first produced to honor the 80th birthday of founder Jerry Lohr. This limited release was specially selected and blended from the exceptional 2016 vintage in Paso Robles. It is both a tribute to Jerry's pioneering efforts in the region and our red wine portfolio's ultimate expression of Cabernet Sauvignon. VINEYARDS & CELLAR Beck Vineyard, in the Creston District of Paso Robles, is a unique, high elevation site that sits at 1,700 feet above the early morning fog line. Its calcareous soils and cooling afternoon winds are perfect for growing Cabernet Sauvignon. The Cabernet from this vineyard ripens early with excellent color, purity of fruit, and phenolic maturity. Incorporation of Cabernet Franc brings freshness to the blend, while the rare Bordeaux variety, Saint Macaire, brings density and a savory character. Petit Verdot and Malbec add structure, color, and a component of bright fruit. The hand-harvested grapes were held separate at harvest and berry-sorted into six-ton open top tanks for fermentation. Maceration took place on the skins for five days, before early pressing to achieve ideal tannin extraction. Aged 19 months in 100% new French oak from coopers Nadalie and Sylvain.
Review:
Almost opaque in the glass, this luxury bottling entices with intense aromas of black currant and blackberry sauce on the nose, with savory hints of dark olive and caramel spice. It's quite dry on the palate, where licorice, violet and cassis flavors linger amidst the polished tannins
-Wine Enthusiast 95 Points
The Factor is predominantly from the Gomersal and Marananga sub-regions of the Barossa, providing dense texture and richness to the palate with subtle notes of olive tapenade, saddle leather and minerals. Ripe aromas of plum and wild blackberries, olive, pepper and spice are all supported by a dark core of espresso roast, ripe blackberries and saltbush. Brooding and densely packed, this lavish wine has ample generosity to cellar for many years, where it will slowly unravel.
Review:
Offers a dense, powerful mix of violet, bittersweet chocolate and sandalwood-infused morello cherries in syrup. Blueberry, blackberry and date-nut bread flavors are plump on a frame of polished and toothsome tannins. Clove and Saigon cinnamon notes linger, with a powerful crescendo on the finish. Shiraz.
Wine Spectator 96 Points
The 2021 The Factor is a blend of vineyard sites (Krondorf, Rowland Flat, Greenock and Marananga) and is 100% Shiraz (Syrah). On the nose, it offers a complete vision of Barossa Shiraz—chewy, supple, spicy, big, expansive and voluminous. It has a way of being both structural and inviting and flows long through the finish. This is a very good wine here, classy, comforting and evocative, and while silky, it's also pleasingly regional. The tannins are gently chewy through the finish, which I like very much. Good! 15.5% alcohol, sealed under natural cork and wax.
Robert Parker's Wine Advocate 96+ Points
©2026 Timeless Wines. All rights reserved
