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Domaine Louis Moreau Chablis Vaillons Premier Cru is made from 100 percent Chardonnay.
Chablis achieves its highly distinctive mineral character due to its cool northerly climate and its highly calcareous soil. The Domaine Louis Moreau Chablis Vaillons Premier Cru is a generous, fleshy and lively wine that displays a beautiful balance of minerality, fruitiness and elegance.
Chablis, with its steely character and fresh citrus flavor, pairs well with white fish and shellfish and its naturally high acidity can counterbalance cream-based sauces. Unoaked Chablis lends itself well to vegetables, starches, Comté, or fresh goat cheese.
It means with head, it is Galician word that means a way to do the things with calm and think every step to succeed. It was a word that the founder of the winery, Manolo Arnoya, always used (“do things with Sentidiño "). The label represents a seafaring boat associated with the fisherman who bravely goes out to work on the sea and has to work with “Sentidiño” to return home safely.
Refined, soft, fresh and intense wine. It presents a powerful aroma of stone fruits, such as peach and sweet pear and it presents a freshness so characteristic of lemon. It is a pleasure for the palate!
RS: 1,8 gr/L
TA: 6,8 g/L
Pairing: Fettuccine with pesto sauce, sushi.
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