Allen and Jill Methven’s family spans the United States with ties in Michigan, Texas, California, New York, Washington, Hawaii and Alaska but their heart exists in the Willamette Valley of Oregon. It is here, near their home in the Eola Hills, that they have planted vineyards dedicated to the grapes that have made this area famous. Riesling, Pinot Gris and Pinot Noir. From these meticulously tended vines, some of Oregon’s finest wines are being crafted in extremely small lots, each hand selected for quality.
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All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.
Shenandoah University’s 150th anniversary white showcases albariño, a Spanish grape which Chrysalis Vineyards, the producer of this wine, helped bring to Virginia. Albariño is proving popular in Virginia, with its botanical aroma, bright acidity, and notes of peach and green apple. Drink on its own or with light meals such as seafood. The wine’s name recognizes the rolling hills of the university’s Shenandoah Valley home.