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In 1996, building on their tradition of excellence established at Duckhorn Vineyards, and their growing love of Pinot Noir, Dan and Margaret Duckhorn came to Anderson Valley to found Goldeneye. Anderson Valley has since earned acclaim as one of the world’s greatest Pinot Noir regions. Representing the pinnacle of our winemaking portfolio, Ten Degrees is made from only our finest lots, making it a Pinot Noir of unparalleled grace and grandeur.
Winemaker Notes:
Beautifully complex and alluring, this remarkable wine embodies the majesty of the Anderson Valley, offering tantalizing aromas of Luxardo cherry, blackberry compote, white pepper and sweet baking spices, as well as hints of star anise and sea breeze salinity. On the palate, luxurious black and red berry flavors are framed by plush tannins and bright, balanced acidity. Beneath the fruit, subtle layers of earthy minerality emerge to create a lush and sophisticated finish.
Reviews:
From the best lots on the Golden- eye Estate, this wine aged in French oak for 16 months. Scents of wild cherry and sage are off the charts. Undeniable vibrancy, generous fruit, and floral notes create a mael- strom of flavor and texture that complements the wine's intensely high energy. Earthy, salty notes manifest in a kiss of soil, balsamic, cinnamon, and cedar.
-Tasting Panel 96 Points
A beautiful blend of the best barrels of all the single vineyards and it shows wonderful complexity and thoughtfulness. Layered and complete, giving you so much flavor and deliciousness.
-James Suckling 96 Points
Certified organic, head-trained, dry-farmed field blend of vines planted at the winery in the heart of Napa Valley. Red and black fruits, garrigue, and distinctive black pepper nose. Broad and deep on the palate, with further notes of Provencal herbs and earth; though most definitely a classic Napa wine, it has an almost Southern French sensibility.
Review:
The 2022 Zinfandel Turley Estate is composed of three generations of plantings that commenced in 1996. Medium to deep ruby in the glass, it opens with pure, deep, characteristic aromas of grilled yellow peaches, red cherry, redcurrant, lavender, leather and angostura bitters, revealing finer detail as it spends time in the glass. The palate is massively rich, full-bodied and powerful, with a brooding density that melds with grainy tannins and mouthwatering acidity. The finish is layered, dramatic and perfumed, with an overarching youthful density that will take a few years in bottle to unwind. This is a lovely effort that combines modern density with a classically framed structure.
-Wine Advocate 95 Points
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