Masseto 2020 is a wine that has embraced all the key traits of the vintage. It displays excellent concentration both in terms of colour and bouquet. They remain persistent and vivid in the glass without subsiding over time. The potency of this wine returns on the palate with beautiful length and balsamic flavours. The integrity of the tannin reveals the ageing potential typical of Masseto.
Review:
Intense and full on the nose, fragrant with ripe black fruit, floral aspects and soft spicing. Round and full on the palate, it's rich and muscular yet tight and neatly coiled with a liquorice, graphite, pepper, cinnamon and clove tang that gives this immediate but enjoyable spice. Feels well worked, juicy with high acidity that lifts the palate and gives freshness and brightness alongside really quite mouthwatering strawberry and raspberry fruit with such captivating dried floral and bitter orange rind aspects. Tannins are super fine and so well integrated yet this maintains a grip and hold from the very beginning through to a long and sustained finish. Nuanced and complex, still packing a punch in terms of power, but this feels sophisticated, suave, purposeful and controlled. Not elegant, this is more of a caged animal with it's full potential yet to be unveiled, but it is classy. A truly delicious wine with so much purity and sense of place. Malolactic fermentation in 100% new barroques, with each batch kept separate for the first 12 months of ageing before being blended and returned to barriques for another year, totaling 24 months. The wine was then aged for a further 12 months in bottle before being released.
-Decanter 100 Points
Le Jade Viognier is made from 100 percent Viognier
The wine comes from sun-drenched vineyards planted on the best terroir - specially selected for its physical and geographical characteristics - on clay and limestone hillsides called "costières" (coastal region). The vineyards are only a few miles away from the Etang de Thau, a coastal lagoon that is situated between the port of Sète and Marseillan.
The color is a wonderful brilliant yellow with pearl tints. Intense and seductive aromas of ripe fruits, especially apricot, and floral notes with a hint of rose petals. The texture is very harmonious, generous, round and long. The finish is long and balanced with a good freshness.
Perfect as an aperitif, or great with richer dishes like langoustines, smoked or marinated salmon. Great too with guinea fowl in creamy or curry sauce. Serve it also with a broccoli and Roquefort soup or for dessert with a mango and pineapple tarte Tatin. An extremely versatile wine!