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Fenocchio DOC Barbera d'Alba Superiore Bussia is made from 100 percent Barbera.
The color is a deep ruby red with garnet reflections. It has a rather intense bouquet, with scents typical of the vine and a full bodied and dry flavor, with a distinct and pleasing acidity. It becomes mature with aging, acquiring a full and balanced flavor.
Parcel is 2.5 hectares (6.2 acres) planted at 300 meters above sea level.
It pairs well with red and white meats, tagliatelle pasta and cheeses.
Duckhorn Napa Valley Cabernet Sauvignon is made from 94% Cabernet Sauvignon, 5% Merlot, 1% Cabernet Franc .
True to their heritage of producing top-tier Cabernet Sauvignon, this wine showcases a seamless blend of elegance and strength. It begins with captivating aromas of dark red berries and cardamom, leading the way to a defined palate that showcases flavors of fig jam and boysenberry pie. Firm, dusty tannins provide a sturdy foundation, guiding you to a long, focused finish that denotes a harmonious blend of mountain and valley floor fruit.
Review:
Bright and refined with aromas of blackberries, cassis, fresh tobacco, crushed stones and dark chocolate. The palate is full-bodied and polished with fine tannins and vibrant fruit. Defined and balanced with a touch of minerality.
-James Suckling 92 Points
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