" We don't sell the wine without touching the vine "
Welcome, Please Sign In
New Customer
I am a new customer.
By creating an account at Timeless Wines you will be able to shop faster, be up to date on an orders status, and keep track of the orders you have previously made.
Returning Customer
- back
DAOU Vineyards Soul of a Lion is made from 82% Cabernet Sauvignon, 12% Cabernet Franc, 6% Petit Verdot.
Barrel Aged: 22 months in 100% new French oak
Named for the father of Georges and Daniel Daou, Soul of a Lion is the crown jewel of DAOU, and an emblem of our quest to produce unsurpassed Cabernet Sauvignon from the terroir of DAOU Mountain.
The 2021 vintage displays remarkable intensity in the glass with dark, inky ruby-purple hues. Abundant fruit aromas of black cherry, blackberry, blueberry jam and black currant are interwoven with accents of baking spices, sage and graphite. A voluminous entry introduces sumptuous layers of chocolate-covered blueberry, tobacco, mocha, vanilla and toasted oak. The mouthfeel is concentrated and elegant, with round, vibrant tannins that carry into a commanding finish. A wine of immense staying power that will evolve favorably for many years to come.
96-98 Points by Robert Parker
Review:
Extremely dark in the glass, it starts with heavily spiced aromas of vanilla, mocha and walnut cream that balance the rich black cherry and roasted berry fruits. The palate's tannins are immensely grippy yet expertly polished, framing flavors of loam, black olive and graphite.
-Wine Enthusiast 97 Points
Ossian Capitel Verdejo is made from 100% Verdejo.
Ossian Capital represents a particular expression of very old Verdejo vines, taking its potential far finesse, elegance and longevity. It is made in selected years with a selection of extraordinary grapes.
Color: Old golden yellow color with greenish reflections.
Aromas: Surprisingly nuanced and profound.
Flavors: Fresh, full and very light.
Review:
This is very old-vine Verdejo – some approaching 200 years – from Nieva, a cool region south of Valladolid in the province of Segovia. Here, the signature sandy soils take centre stage, resulting in a precise and chiselled white wine that shows off the freshness of the area. Typical varietal bitterness (hemp and grapefruit pith) combines with subtle oak to create a mouthwatering and textured white that will certainly develop further over the coming years. Organic.
-Decanter 96 Points
"Smoky and complex, this centenary Verdejo from Nieva balances grapefruit pith and mango with a subtle leesy texture. The oak is understated, allowing Segovia’s hallmark acidity and sandy grip to shine through. Layered, bitter-edged, and mouthwatering, it’s a serious, terroir driven wine with remarkable freshness and a long, mineral finish. 2025-28"
- Tim ATKIN (Discover Spain 2025), 96 pts
©2026 Timeless Wines. All rights reserved
