" We don't sell the wine without touching the vine "
Welcome, Please Sign In
New Customer
I am a new customer.
By creating an account at Timeless Wines you will be able to shop faster, be up to date on an orders status, and keep track of the orders you have previously made.
Returning Customer
- back
Pazo de Senorans Seleccion de Anada Albarino is made from 100 percent Albarino.
Straw yellow with greenish tints, vivid and brilliant. High intensity and very expressive. Profusion of aromas with traces of mineral. Great volume and ample body leaving a lasting impression from beginning to end.
Reviews:
I think the 2014 Albariño Selección de Añada could be the finest vintage of this characterful long-aging Albariño, from a year with a more moderate 13% alcohol and very high acidity (and low pH) that make the wine fresher and more vibrant. It is developing very slowly and showing quite young after it spent over 30 months with lees in 1,500- and 3,000-liter stainless steel tanks. It has a pale color and an elegant nose with notes of freshly cut grass, white flowers and wet granite. The palate is vibrant with effervescent acidity, and it has a long, dry and tasty finish with an austere sensation, far away from the tropical notes of some past vintages. This is superb and should continue developing nicely in bottle. Bravo! It wasn't bottled until April 2023, and 14,000 bottles were produced.
-Wine Advocate 96 Points
Tech:
ALCOHOLIC STRENGTH:
13 % proof
PRODUCTION:
16,000 bottles
TYPE OF WINE:
Aged on lees
FERMENTATION:
Stainless steel
PERIOD OF AGING IN VAT:
More than 30 month on lees
ORIGINAL VINEYARD:
Los Bancales
TYPE OF PLANTATION:
Pergola system (vines)
AVERAGE AGE OF VINEYARDS:
More than 45 years
HARVESTING METHOD:
Manual
DATE OF HARVESTING:
September
YIELD PER HECTAR:
5.000 kg/ha
MACERATION:
Pellicular (in presses)
ALCOHOLIC FERMENTATION:
Controlled at 18º
MALOLACTIC FERMENTATION:
No
OPTIMAL PERIOD OF CONSUMPTION:
5 years
The Anakota Cabernet Franc Sonoma County 2022 captures the essence of Sonoma's exceptional terroir, offering a bold and elegant expression of the varietal. Crafted with precision, this wine delivers deep flavors, silky texture, and remarkable balance. The Anakota Cabernet Franc Sonoma County 2022 opens with inviting aromas of ripe blackberry, cassis, and violet, layered with hints of fresh herbs and cedar. On the palate, it reveals a complex structure with fine tannins, vibrant acidity, and a lingering finish, making it a perfect representation of Sonoma County’s winemaking excellence.
Experience the sophistication of Anakota Cabernet Franc Sonoma County 2022, a wine that harmoniously blends ripe fruit, earthy undertones, and subtle spice. Its rich flavor profile and polished mouthfeel make it ideal for pairing with roasted meats, gourmet cheeses, or hearty pasta dishes. Whether enjoyed now or cellared for future enjoyment, Anakota Cabernet Franc Sonoma County 2022 stands as a testament to artisanal craftsmanship and the unique character of its origin.
Review:
Sweetness in the aromas and a broad, generous palate make this tempting to drink right away. It is medium-bodied and rich in tannins and black fruit. 15% merlot softens the cabernet franc. Opens with raspberry and red cherry aromas, then transitions to darker black cherries and dried blueberries. A new offering from the Verite winery. Drink now or hold.
-James Suckling 94 Points
©2026 Timeless Wines. All rights reserved
