Dominique Piron Morgon Cote du Py is made from 100 percent Gamay.
The Morgon Cru is based in the heart of Northern Beaujolais. Côte du Py is the heart of Morgon, a little hill of very old blue stone rocks - the oldest soils of Beaujolais (around 430 millions years old), with a typical blue color.
Côte du Py has been known for centuries for being the best terroir of the village, producing long lived wines with strong structure and flavors.
Wines of the Côte du Py are very dark, profound and dense. Classic aromas of red berries, cherry, kirsh. Fruity, structured and mineral in the mouth with graphite flavors and spicy notes of black and white pepper. Wine can age up to 10 years.
Hand picked grapes are sorted manually and destemmed for 50 to 70%. Fermentation starts in concrete tanks and lasts for 18-25 days with remontages and pigeages. Then after pressurage starts the aging, for 2/3 in concrete tanks, and 1/3 in recent French oak barrels with batonages on fine lies only. After 10 month we do the blending, keeping only the best cuvees and best barrels, and do the bottling.
Pairs well with red meat like beef, duck and game (Hare, Dear, Wild Pork,…), cheses.
Feileacan Wine Irish Cream is made from a wine base blended with fresh Irish cream.
Féileacán Irish Country Cream is a creamy, sweet Irish liqueur alternative. It is inspired by Irish Whiskey cream liqueurs that quickly became popular around the world in the 70’s. Féileacán Irish Country Cream is a neutral fermented grape wine with cream, sugar, and flavorings such as vanilla, caramel, and coffee. All the ingredients are blended together until smooth and creamy, resulting in a rich, indulgent liqueur alternative with a smooth finish. Féileacán Irish Country Cream can be enjoyed on its own, over ice, or used as an ingredient in cocktails and desserts. It is a popular ingredient in coffee drinks, such as the Irish Coffee and the Mudslide, as well as in desserts such as cheesecake and chocolate mousse. In addition to being delicious, Féileacán is also versatile and easy to use. It can be used as a substitute for cream or milk in a variety of recipes, adding a rich, creamy flavor to dishes such as pancakes, waffles, and French toast. Féileacán Irish Country Cream is a delicious and versatile liqueur alternative that has helped many Beer and Wine restaurants sell many Irish inspired cocktails.
Tasting Notes: Féileacán is smooth and creamy with a sweet rich flavor. It has notes of vanilla, caramel, and hints of chocolate and coffee.