Ottella Lugana DOC Le Creete is made from 100% Turbiano (clonal type of Trebbiano di Lugana)
PRODUCTION AREA: S. Benedetto di Lugana. The grapes are harvested exclusively from our own vineyards; harvesting is strictly manual in small 17kg-crates
TRAINING METHOD: Guyot, double arc
Golden, warm, intense straw yellow. Immediate exotic notes.
It develops in a very pleasant fashion, good mineral impression Rich, succulent and well balanced for a truly
satisfactory mouthfeel. Mineral on the finish with just enough acidity to
provide lift and depth.
FOOD: Sea or lake fish to bring out its outstanding features; goes well with white meat and soup, and has quite a surprising affinity with tasty cheese
ALCOHOL BY VOLUME: 13% vol
SERVING TEMPERATURE: 10-12 degrees Celcius
On the nose, it opens with mineral hints of flint, followed by sweet spices such as nutmeg. Citrusy notes of bergamot then emerge, together with delicate floral nuances and hints of rosehip. On the palate, it shows a sweet and juicy entry, with a medium to full body. It is warm and spicy, with a slightly piquant edge. Freshness balances the structure nicely, while the fruity finish, recalling ripe plums, is savory and persistent. It displays good softness and an overall sense of balance and harmony
Review:
-James Suckling 96 Points