This 100% Chardonnay blend is made from Tête de Cuvée, or first pressing of the grapes, considered superior in quality, with a high percentage of reserve wines for extra complexity, depth and richness, and a low added dosage to preserve purity and freshness.
Napa Cellars Cabernet Sauvignon is made from 100 percent Cabernet Sauvignon.
Napa Cellars Cabernet Sauvignon brims with ripe, concentrated aromas of black currant, loganberry and fig, underscored by threads of warm spice and mocha.
Review:
Aged 21 months in French and Hungarian oak, notes of toasty, spiced cocoa, cassis, and clove are the preamble for the palate’s introduction to this most approachable red. Deep and savory, with black tea, plum, and graphite. Tannins are supple and easy going, and acidity is bright, establishing an energetic finish. - The Tasting Panel, July/August 2025
-Tasting Panel/Somm Journal 92 Points