Walt Bob's Ranch Pinot Noir is made from 100 percent Pinot Noir.
Bob’s Ranch Estate Vineyard
Characterized by its proximity to the Pacific Ocean; Coastal breezes along with low rolling hills and morning fog define this cool climate site
Sonoma Coast Appellation
Heavy fog and strong winds tempered by bright afternoon sunshine
Petaluma Wind Gap
Creates a unique micro-climate within the appellation, producing distinctive Pinot Noir
Sandy, Well-draining Soils
Stresses vines into producing grapes of full varietal intensity
43 Vineyard Blocks on 72 Acres
With an array of clones and field selections, this ranch produces complex and delicious wines
Review:
"The stunning 2021 WALT ‘Bob’s Ranch’ Pinot Noir is a masterclass by this winemaking team. This Sonoma Coast AVA property has a wide range of Pinot Noir selections and is in close proximity to the Pacific Ocean. Stored in roughly 30% new French oak, this shows off dense blackberry and black cherry notes on the nose with shades of cola. Very seamless on the mouth, this effortlessly glides throughout the drinking experience. The salty and savory aspects, as well as the length, all add to the enjoyment."
Owen Bargreen 95 Points
Valminor Albarino Rias Baixas is made from 100 percent Albarino.
Albariño is a Portuguese grape, native to the Miño River region, which separates Galicia & the Rias Baixas DO from Portugal. Albariño has a characteristic citrus aroma & high acidity.
Valminor Albarino presents a yellow straw color. On the nose, the wine shows a wide fruity range of aromas, with notes of fresh grapefruit, apricot and melon. In the mouth, Valminor combines fruity flavors and freshness with a rounded acidity, resulting in a balanced wine that boasts an opulent taste and slight spritziness.