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Mollydooker Carnival of Love Shiraz is made from 100 percent Shiraz.
WHAT IS THE CARNIVAL OF LOVE?
This is as life should be – a Carnival of Love. A place where everyone wants to be, and no one wants to leave.
TASTING NOTES:
Intense in colour, flavour and aroma, our 2021 Carnival of Love Shiraz captivates the palate from the first sip. Powerful yet delicate, lifted aromas of red cherry, blackberry and turkish delight evolve, while subtle hints of mocha linger. Infectious chocolate cherry, fresh plum and liquorice add to the complexity, while creating a seamless structure and lingering finish.
TECHNICAL NOTES:
The grapes were grown on the Gateway vineyard in McLaren Vale. Barrel fermented and matured in 100% American oak, using 100% new barrels. The required Marquis Fruit Weight™ for the Love Series is 85% – 95%. The Actual Fruit Weight for 2021 Carnival of Love 88%.
Alcohol: 16.5%
pH: 3.66
Reviews:
Another sensational edition of the Mollydooker ‘Carnival of Love’ Shiraz from 2021 — and I am not the least surprised. I’ve had every edition of this wine for more than a decade. This bottling was as usual aged in all new American oak. On the nose this takes on dense black currant jelly, cigar box and shades of creosote with Arabica bean. The palate is soft and inviting with its plush texture and seamless mouthfeel as this effortlessly glides throughout the drinking experience. A joy to drink now so young, this will easily cellar for another ten years and potentially more. But why wait?
- Owen Bargreen 96 Points
Dal Forno Romano Valpolicella Superiore is made from Corvina, Corvinone, Rondinella, Oseleta and Croatina grown at the Monte Lodoletta estate in the Val d'Illasi, eastern Valpolicella.
One of Italy's most iconic producers, Romano Dal Forno revolutionized Valpolicella winemaking with an obsessive pursuit of quality. The grapes are hand-harvested with meticulous selection, then dried for approximately 45 days in the estate's patented, computer-controlled appassimento rooms. After pressing, the wine is fermented in custom-designed stainless steel tanks and aged for 24 months in new French oak barrels, followed by extended bottle aging before release.
Deep ruby in color with aromas of blueberry, blackberry, cherry and cocoa. Full-bodied and opulent on the palate with powerful yet polished tannins, layers of dark fruit, sweet spice, tobacco and chocolate. Despite its remarkable concentration, the wine maintains an elegant freshness and balance. Pairs beautifully with grilled or roasted red meats, game and aged cheeses.
14.5% ABV
A perfumed and elegant wine with subtle aromas of balsamic, coconut, dark bramble fruit, jasmine, mulberries, red cherries and chocolate. It’s spicy rather than fruity. On the palate it shows salted chocolate flavors and a full body. It’s crisp, zesty and velvety, with creamy tannins and a graphite finish. It shows tension despite its concentrated style. It will be released in January 2027. Try then or hold.
-James Suckling 97 Points
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