Sardegna- The Italian island of Sardegna is the second largest in the Mediterranean Sea, following Sicily. The capital city is Sardinia. Sardina is home to the Vermentino variety and hosts the DOCG Vermentino di Gallura. Also produced in Sardegna is the Moscato di Tempio DOC, Malvasia di Bosa DOC, Cannonau (Grenache) DOC, Vernaccia di Oristano DOC, Nuragus di Cagliari DOC, Monica di Cagliari DOC, Carignano del Sulcis DOC, as well as the Nebbiolo, Torbato, and Nepente di Oliena varieties. The soils are rich in granite, limestone, sandstone, as well as mineral rich clays, free-draining sands and gravels. The Mediterranean Sea provides cooler temperatures in Sardinia viticulture. It is said the culture on the island is nowhere near as wine-oriented as mainland Italy. The island displays influences from neighboring Spain more so than Italy. The effects are reflected in their wines and grape varieties.
No products found
A deep and rich hue of golden straw gives the first clue that this is a serious Chardonnay. Aromas of pear, green apple, and lime peel jump out of the glass followed by more nuanced fragrances of orange blossom, ginger root, and brioche. The sensation on the palate casually demonstrates both broad depth and laser like focus. An assertive core of acid and saline minerality rests completely ensconced in rich flavors of pie crust, clotted cream, and burnt caramel. Drink now for fresh vibrance, or in ten years for wild complexity. This wine is a perfect white to be enjoyed year-round.
Review:
The 2021 MFN Blanc Chardonnay is very ripe in style with scents of banana chip, apple pie, jasmine, allspice and brown sugar. The full-bodied palate is packed with ripe, spicy fruits and plenty of refreshing acidity, and it finishes long with a satiny, mouth-coating texture. It's an old-school style reminiscent of Napa that fans of ripe, oaked Chardonnays will enjoy.
-Robert Parker 97 Points
Thierry Mortet Chambolle Musigny 1er Cru Beaux Bruns is made from a single vineyard. (0.55 acre). 30 years old vines, planted on clay, limestone and flint based soils.
The wine is produced from a single vineyard (0.55 acres) planted on clay, limestone and flint based soils. It shows a dark color, ripe black fruit and pepper aromas. Long and intense flavors. Smooth tannins, good length and red fruits on the finish. An elegant wine with a delicate, beautiful structure.
Very fine wine, delicate, beautiful structure.