This dry rosé has a beautiful light color. Its displays aromas of red fruits with a nice, refreshing and clean finish. There is also a touch of minerality.
Love(R) Coteaux d'Aix en Provence Rosé is delicious with BBQ, lasagnas, grilled fish as well as a fresh Mediterranean salad.
SOLD BY THE BOX, NOT BY THE BOTTLE
IF YOU WOULD LIKE THE WOODEN BOX WE CHARGE A FLAT SHIPPING FEE OF 15 TO SHIP IT. JUST LET US KNOW ON THE COMMENT SECTION OF THE CHECKOUT PAGE.
The “Vintners Collection” gift boxes includes all six of Long Shadows’ acclaimed red wines packaged together in a beautifully branded wood box. Each of these wines were inspired and crafted by a world-renowned vintner to showcase the viticultural quality and caliber of Washington state’s Columbia Valley:
Pirouette: Philippe Melka (Vineyard 29, Lail, Hundred Acre) & Agustin Huneeus, Sr.(Quintessa)
Feather Cabernet Sauvignon: Randy Dunn (Dunn Vineyards)
Pedestal Merlot: Michel Rolland (International Wine Consultant)
Chester-Kidder: Allen Shoup (Chateau Ste. Michelle, CEO) & Gilles Nicault (Woodward Canyon)
Sequel Syrah: John Duval (Penfolds Grange, Plexus, Entity)
Saggi: Ambrogio & Giovanni Folonari (A & G Folonari Tenute, Tuscany)
Maysara Autees Pinot Blanc is made from 100 percent Pinot Blanc
No oak
Autees is the ancient Persian Goddess that protects all plants, animals and trees on Earth. She is the protector of life and all things that grow.
A slightly richer episode of Pinot Blanc, tending towards monologues of ripe apricot and even lychee.
Act I is entitled: ‘Floral scents in the nose are pure honeysuckle alight on a cool breeze…’ Then the grizzled director cuts to a shock of acidity that beckons you back again.
Act II opens with a playful back-and-forth of the mineral laden mid-palate and a lilting tune of a green grass finish.
Act III is seldom noticed over your mile-wide smile.
At Maysara Winery & Momtazi Vineyard, we are committed to cap-turing the complete expression of our land and conveying it to you through superior quality in every bottle. We practice only low-impact, holistic farming methods in our Demeter Certified Biodynamic Vineyard. We are confident these practices are the best way to capture the true essence of the soil in our fruit and ensure health of our vines and the unique accent of our terroir for generations. This philosophy is carried into the cellar, where Demeter Certified Biodynamic wine-making practices produce wines with intensity, sophistication and elegance while maintaining a purity of both fruit and earth.
Stellar with the firmer cheeses, fresh, ripe fruit and subtly herbed seafood.