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Sojourn Pinot Noir Walala Vineyard is 100% Pinot Noir.

This Walala Vineyard resides at 1,200-feet elevation just miles from the ocean in the northern Sonoma Coast. Cool coastal breezes and thick fog helped the grapes mature evenly through the September heat wave.

2022 was a drought vintage that offered only miniscule yields, with small clusters and tiny berries. Sojourn were only able to produce a small quantity of this exceptional Pinot Noir. It offers layers of red fruit aromas with tropical notes.

Review:

"With just 5% whole cluster to give it a touch of added structure and weight, the Walala Pinot Noir from Sojourn is aged in 50% new French oak. Displaying a ruby-red core with a light pink rim in the glass, it boasts pleasant aromas of red and black cherries, marionberries, wet-turned earth, crushed pink peppercorn, dusty flower petals, and sweet baking spices. Tannins are present but sweet and rounded and pair perfectly with the lush acidity that sweeps across the palate. Another winner from winemaker, Randy Bennett, is highly recommended."
-  Jeremy Yount, International Wine Review 96 points 

Tasting notes: A brand new wine from this tremendous vineyard, The Sokol Blosser Kalita Vineyard 2021 Estate Pinot Noir bursts with classic Yamhill-Carlton dark-fruit notes, including black cherry, cranberry, and blackberry. Warm spices, espresso, and woodsy forest floor are backed up with grippy tannins to balance the fruit.

Solomon Hills Estate Pinot Noir is made from 100 percent Pinot Noir. 

Solomon Hills Pinot Noir is always distinctive and singular in its ability to harness the Coastal influence of Santa Maria Valley. Earth tones alongside briar bush and blueberries contrast aromas of forest floor and fired red clay. The noticeable savory elements of cracked black pepper and teriyaki beef nicely balance ripe cherries and blackberries on the palate.

Review:

I loved the bouquet of the 2021 Pinot Noir Solomon Hills, a light ruby-hued effort with perfumed darker cherry, mulberry, leafy herb, and smoked earth nuances. It's medium-bodied, has a layered, seamless texture, integrated tannins, and a gorgeous finish. It's absolutely brilliant. Enjoy bottles over the coming decade or more.

-Jeb Dunnuck 96 Points

Made from Niagara and Chardonel grapes.
10.8% Alcohol by Volume
7% Residual Sugar
Delicate and sweet with intense fruity aromas and flavors. A blend of America’s best American and hybrid grapes.
Velvet White is superb served chilled by itself, with mild cheeses, or dessert.

Select Wine Competition Awards:
2011 GOLD Pacific Rim
2011 GOLD Critics Challenge
2011 SILVER Grand Harvest
2011 SILVER Florida State Fair International
2011 SILVER Winemakers Challenge International
2011 SILVER San Francisco Chronicle
2011 SILVER San Diego International
2011 SILVER Monterey
2011 SILVER Los Angeles International
2011 SILVER Tasters Guild
2011 SILVER Riverside
2011 BRONZE Finger Lakes International
2011 BRONZE Dallas Morning News

St. Nikolaus Brauneberger Juffer-Sonnenuhr Riesling Spatlese is made from 100 percent Riesling.

"Sonnenuhr" means sundial. The vineyard is facing the small town of Brauneberg formerly Dusemond. It's a steep slate slope on the Mosel, with a south-southeast exposure.

Full-bodied Riesling with typical Devonian slate qualities. Luscious fruit; nice minerality, length and acidity.