Create a New Account get a $5 credit
Toll Free: 800-417-7821

Products meeting the search criteria

Filter 
Showing 1525 to 1530 of 1796 (300 Pages)
Sort By:
Show:Products per page
Display: List / Grid
Cellier du Chateau de la Chaume Bourgogne Aligote 2023

Aligoté is a grape variety that adapts very well to different types of soils. The color is a pale gold yellow; this wine is clear and young. This a gourmet wine and surprising by his energy, offering acid and fruit hints.

Paired with grilled fish, asparagus, white meat in sauce.


Chateau de Saint Cosme Cote Rotie 2022

On the palate, it reveals a fresh attack followed by an ample, structured, long-lasting finish. The wine unfurls in successive stages and ends with top-quality tannins produced by whole cluster fermentation. It features aromas and flavors of smoked ham, violet, graphite, graphite, and licorice.

Review:

 A refined, fine-textured and precise Cote-Rotie with aromas of cherries, wild berries, wild herbs, bark and baking spices. Medium-bodied with finely grained tannins. There is a vibrant and spicy character at the center, with a succulent, precise and lively expression toward the long finish. Try after 2026.

-James Suckling 95 Points

 95 Points
Chateau de Saint Cosme Gigondas le Poste 2021


Le Poste’s cool microclimate and limestone soil make it one of Saint Cosme’s most structured, aromatic, and mineral intense wines of the estate. This wine always walks a knife's edge of power and finesse thanks to its deep fruit and precise structure. The wine features aromas and flavors of iodine, violet, pepper, and ash.

Grenache is the pale-colored, red-fruited, and potpourri-scented red grape variety of the southern Rhône and can be paired with both rustic and sophisticated dishes. Full-bodied Grenache-based wines are ideal with stews, braises, and grilled meats, while lighter versions can work well with dark fish and tomato-based dishes such as ratatouille.




Review:

Deep magenta. Expansive, spice- and mineral-tinged black raspberry, kirsch and boysenberry aromas are complicated by suggestions of incense, lavender and smoky minerals. Alluringly sweet and focused in the mouth, offering densely packed red and blue fruit preserve, floral pastille and exotic spice flavors that smoothly balance weight and finesse. This wine shows superb finishing clarity and mineral lift on the penetrating and impressively long finish, which features polished tannins and resonating fruit, floral and mineral notes.

-Vinous 95-97 Points




 Vinous Antonio Galloni: 97
Chateau de Sales Pomerol France 2001 (half-bottle)


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Chateau Lestage Simon Haut-Medoc 1978

All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Chateau Tour du Guetteur Saint Emillion 1978


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Showing 1525 to 1530 of 1796 (300 Pages)
  • back