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Corne Loup Lirac Blanc is made from 40% Grenache Blanc, 35% Viognier and 25% Marsanne

No Oak
The wine boasts a light yellow and brilliant color, fine floral and fruity notes. It is fat, ample and powerful in the mouth with a lot of freshness.

Corne Loup Tavel Rose is made from  60% Grenache, 15% Cinsault, 10% Syrah, 15% mix of Mourvèdre, Clairette & Carignan

Elegant, refreshing, food-friendly and versatile, this Tavel offers mouth-watering aromas of strawberry and berry pie.

Corne Loup Tavel represents the pinnacle of the rose pyramid quality wise that can be achieved in the Southern Rhone. The town of Tavel has been famous for its rose wine since the time of the Popes in Avignon (1300's). Tavel is about 2,300 acres in size and produces about 500,000 cases yearly of 9 liter cases, plus can age for 2-3 years, unlike many other roses. Produced from a blend of  Grenache, Cinsualt, Syrah, Mourvedre, Cinsault and Carignan, the wine comes from a famous sub-parcel called the Plateau de Vallongue between Tavel and Lirac AOC's.

The 20 hectare-vineyards are located in the hamlets of Oliver, Campet, Vestides and Vallongue. The Tavel from this producer is a blend of all 3 soils types you can find in the AOC:

• Vestides is located West of the village of Tavel. The terroir is made of flat white stones.
• Vallongue is located Northeast of the Village of Tavel. The terroir is similar to Chateauneuf du Pape, with a lot of pebble stones. (Galets Roules).
• Olivet is located South-East of the village of Tavel. The terroir is made of sandy soils and some stones.

Dry and lively, it is an ideal wine for barbecues as it makes a wonderful sipper that's also capable of matching with a wide variety of summer foods, including grilled chicken, seafood and summer salads

Daydreamer Red Blend is made from 60% Pinotage, 20% Shiraz and 20% Grenache.

Bright red and black berry fruit with pink pepper and a hint of violets on a silky palate with fine tannins, that offer weight and length on a fresh, juicy finish.

Delas Hermitage Les Grandes Vignes Ligne de Crete is made from Syrah. 

The nose discloses aromas of spice and leather intertwined with deep berry aromas (blackberry, redcurrant) and heady floral notes, liquorice and incense. Its richness, complexity and elegance are by no means a contradiction. The finest granite soils of the Hermitage hillside are to thank for this wine's incredible minerality and finesse. The wine is rich and dense on entry to the palate, where it shows an elegant, broad and flavorsome character. The ripe, smooth and well-integrated tannins contribute to the wine's powerful yet harmonious structure. The palate reveals the same aromas as those found on the nose with nuances of blueberry, raspberry, violet and bitter chocolate. Ligne de Crête is characterized by its exceptional structure, harmony and balance.

This remarkably smooth and elegant wine makes the perfect partner for a pigeon pie, beef tartare ravioli or a roast fillet of deviled duckling with cranberries. It also makes an excellent choice for woodcock, hare "à la Royale" or even a roast rack of lamb in a herb crust.

Review:

Whiffs of espresso, ore and charred meat mingle into thunderous flavors of crème de cassis and roasted plums in this wine. A single-site expression of Les Grandes Vignes from a ripe yet fresh vintage, it's a showstopping Syrah marked with a creamy texture and ripe tannins. Hermitage is not known for youthful pleasures but this rare bottling embraces the hedonism of adolescence along with its potential to gain power and complexity far beyond 2050. Anna Lee C. Iijima

-Wine Enthusiast 97 Points

Inky ruby color. Expansive, smoke- and mineral-accented black and blue fruits, licorice, smoky bacon, mocha, violet and licorice on the highly perfumed nose. Appealingly sweet, mineral-accented cassis, boysenberry, fruitcake, floral pastille and vanilla flavors show superb depth and become spicier with aeration. Shows superb detail and mineral lift on the youthfully tannic, extremely persistent and incisive finish, which features resonating floral and exotic spice notes.

-Vinous 97 Points

Destroyer North Coast Red is made from 65% Cabernet Sauvignon 20% Merlot 10% Zinfandel 5% Syrah

DESTROYER Red Wine Blend is a whimsical blend of North Coast varieties. We start with Cabernet Sauvignon 65%, and then add Merlot 20%, Zinfandel 10% and finish with Syrah 5%. 65% is grown in Lake County in the Red Hills AVA, the balance is Napa Valley. This wine is aged in French oak for 10 months.

DESTROYER is rich and flavorful. Red and dark fruits are apparent in the nose with Plum, Cherry and Blueberry tones. The aroma is elegant and shows subtle signs of oak nuance. The pallet explodes with deep deliciousness! The finish lingers and invites a second glass or two. Invite your favorite friends to try, and share with your hottest date.