Importer Sale!
Produced from 100% Tempranillo grapes, which are hand harvested from the Montebuena vineyard.
Brilliant deep ruby red color, fruity aromas .
Montebuena Red has a spicy vanilla bouquet and is smooth and fruity in the mouth with some well-integrated secondary nuances, full-flavored and a persistent pleasant finish. Pairs well with beef & lamb dishes, stews & cheeses.
Importer Sale!
Produced from 100% Tempranillo grapes, which are hand harvested from the Montebuena vineyard.
Brilliant deep ruby red color, fruity aromas .
Montebuena Red has a spicy vanilla bouquet and is smooth and fruity in the mouth with some well-integrated secondary nuances, full-flavored and a persistent pleasant finish. Pairs well with beef & lamb dishes, stews & cheeses.
Montebuena Blanco is made from 80% Viura and 20% Tempranillo Blanco.
What truly sets Montebuena apart is its unique position where the Ebro river is closest to the Sierra Cantabria mountains, creating a blend of Mediterranean and Continental climates that prevents an excess of rain and extreme cold. In addition, the shallow, calcareous soil limits the yield of the harvest and the size of the grapes while increasing the volume of the skins, resulting in deeper color and a greater concentration of flavor.
Montebuena Blanco is straw yellow colored, translucent with greyish hues at the edges. Dominant white fruit aromas of apple and ripe banana on the nose with citrus notes in the background. Fresh and intense on the palate, although the acidity gradually smoothes out as the wine passes through the mouth and gives way to sweetness combined with a slightly bitter note and silky feel that balances the first sensation.
Fresh salads and vegetables, grilled fish, young cheeses, seafood and shellfish.
Montebuena Blanco is made from 80% Viura and 20% Tempranillo Blanco.
What truly sets Montebuena apart is its unique position where the Ebro river is closest to the Sierra Cantabria mountains, creating a blend of Mediterranean and Continental climates that prevents an excess of rain and extreme cold. In addition, the shallow, calcareous soil limits the yield of the harvest and the size of the grapes while increasing the volume of the skins, resulting in deeper color and a greater concentration of flavor.
Montebuena Blanco is straw yellow colored, translucent with greyish hues at the edges. Dominant white fruit aromas of apple and ripe banana on the nose with citrus notes in the background. Fresh and intense on the palate, although the acidity gradually smoothes out as the wine passes through the mouth and gives way to sweetness combined with a slightly bitter note and silky feel that balances the first sensation.
Fresh salads and vegetables, grilled fish, young cheeses, seafood and shellfish.
Mollydooker Velvet Glove Shiraz is made from 100 percent Shiraz.
Sticky plum jam and spicy nutmeg aromas are alluringly prominent on the nose, whilst berries and mocha weave
and envelop your entire palate. The finish is incredibly smooth and silky, with elegant fruit flavors that linger in your mouth. An outstanding example of a perfectly balanced Shiraz from McLaren Vale.
Review:
The dazzling 2021 ‘The Velvet Glove’ is a monumental effort that has some really great aging potential. Coming from the Gateway Vineyard in McLaren Vale, this was aged in all new American oak before bottling. A total stunner, the seamless texture entices as you are greeted to blueberry compote with creme de violette, asphalt and stony mineral flavors, with serious viscosity and tension. This was just as outstanding tried the day after opening. Very heady and hedonistic, yet showing an astonishingly good acid backbone, this beauty will live on for another fifteen plus years to come.
- Owen Bargreen 99 Points
Mollydooker Enchanted Path Shiraz - Cabernet Sauvignon is made from 71% Shiraz (the same juice that goes into Carnival of Love) and 29% Cabernet Sauvignon.
A blend of two quintessential Australian varieties, our 2021 Enchanted Path blend showcases Shiraz and Cabernet working together in perfect harmony. Gorgeous wild berries and fresh plum jump out of the glass, with hints of cinnamon and dark chocolate creating an alluring fragrance. Liquorice and mocha notes emerge on the palate in a long finish that captivates your taste buds.
The grapes were grown on the Gateway and Rivers Lane vineyards in McLaren Vale. Barrel fermented and matured in 96% American and 4% French oak, using 85% new and 15% one year old barrels. The required Marquis Fruit Weight™ for the Love Series is 85% – 95%. The Actual Fruit Weight for 2021 Enchanted Path is 86%.
Review:
A total show-stopper, the 2021 Mollydooker ‘Enchanted Path’ combines 70% Shiraz with 30% Cabernet Sauvignon, all sourced from the Gateway and Rivers Lane vineyards in McLaren Vale. Stored in nearly all new French oak, this opens with Asian spices and Earl Grey tea notes alongside huckleberry and suggestions of dark chocolate covered espresso bean on the nose. The palate is very powerful and rich, yet shows an outstanding sense of poise despite weighing in at 16% alcohol. The heady core of black and blue fruits greets you alongside its pillowy texture. Savor this beauty now and over the next ten plus years.
- Owen Bargreen 96 Points
Patrimony Caves des Lions is made from 65% Cabernet Sauvignon, 35% Cabernet Franc.
With an inky ruby color, the 2020 Caves des Lions offers elegant aromas of chocolate-covered espresso beans with nuanced layers of blueberries, savory notes of charcuterie, pipe tobacco, and woodsmoke. This festival of flavors continues on the palate with notes of fresh fruit, cayenne pepper, plum jam, and pomegranate. The bold tannins seamlessly balance the fresh and rounded acidity leading to an unwavering finish. This full-bodied and flawlessly intricate wine will surprise you now with its elegance, and later with its longevity.
Reviews:
"Inviting aromas of black and blue fruits with violets, cedar, crushed stones and graphite. A little minty, too. The impressive, compact tannin structure gives depth to the wine, so fine and polished with some chalky texture to it. Stony minerality. Power and delicacy, simultaneously. 65% cabernet sauvignon and 35% cabernet franc. Really long and precise."
-James Suckling 97 Points
Marea Albarino is made from 100% Albariño
This 100% Albarino is produced from fruits grown in Kristy Vineyard, on the western bench overlooking the Salinas River on broken sediment of ancient sea beds. Kristy is special because Albarino in the vineyard reaches full phenological ripeness at low potential alcohol and natural, bright acidity. Cold fermented in stainless steel for aromatic intensity.
Bright, fresh and crisp with notes of lemon curd and tangerine. On the palate it shows elegant texture and bright acidity on the finish.
Picked under 22 brix, 2/3 whole cluster pressed, 1/3 destemmed and left on skins for two days. Aged on the lees for four months and then sterile filtered.
Pairs with oysters, grilled fish, spicy cuisines.