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Viejo Isaias Don Isaias Sparkling NV

Viejo Isaias Don Isaias Sparkling is made from 50% Chardonnay and 50% Chenin Blanc

Charmat method.

The wine is produced from grapes that grow in the highlands of the Mendoza River. Its second alcoholic fermentation with a prolonged contact with yeast brings complex aromas of stone fruits, such as white peach, and citrus aromas such as pink grapefruit and tropical pineapple. The palate reveals good acidity and freshness.

Barton & Guestier Saint Louis Chardonnay Macon 1989


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Château Bernadotte Haut Médoc 2004


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Château d'Aiguilhe Comtes Von Neipperg Côtes de Castillon 2007


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Clos Pegase Mitsuko's Vineyard Chardonnay 1994


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Domaine Jean-Michel Sorbe Quincy 2005


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Domaine Saumaize-Michelin Macon Vergisson La Roche 2009


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Famille Perrin Luberon 'La Vieille Ferme' Blanc, Rhone, France 1987


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Georges Duboeuf Pouilly-Fuisse, Maconnais, France 2000


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Hargrave Fume Blanc New York North Fork 1998


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Monte Antico Rosso Toscana IGT 1990


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Mordoree Tavel Rose la dame Rousse 2009


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Sake Gunma Izumi Yamahai Honjozo

TASTING NOTES:
This is a classic, delicious Honjozo with crimini mushroom, almonds and lilac aromas. The first sip of this sake is full of stone fruit and minerals complimented by notes of caramel, cocoa and almond and finishes with plenty of umami.

POLISHING RATIO: 60%
ALCOHOL: 16-17%
SMV +/-: +3.0
ACIDITY: 1.6
RICE KOJI: JAPANESE RICE 100%
RICE KAKE: JAPANESE RICE 100%
YEAST STRAIN: KYOKAI 

FOOD PAIRINGS: Chinese Food, One Pot dishes like Beef Stew.
CHEESE PAIRINGS: Foggy Morning, Prima Donna, Domaine de Village

St Clement Napa Chardonnay 1985


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Tenimenti San Paolo Frascati Superiore 2002

All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.

Thibaut-Janisson Extra Brut NV

This 100% Chardonnay blend is made from Tête de Cuvée, or first pressing of the grapes, considered superior in quality, with a high percentage of reserve wines for extra complexity, depth and richness, and a low added dosage to preserve purity and freshness. 

 

Trois Freres Chardonnay Loire 2008


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Windsor Vineyards Chenin Blanc California 2005


All older vintage wines have been purchased from a single collectors cellar. Pictures can be requested before shipment.




Leyenda Cream NV

Dark mahogany. Aromas of dried fruits, oak and raising notes. Smooth, well balanced, rich and complex with a long after taste.

To be served on its own at room temperature, chilled from the fridge or over ice 'on the rocks'. Also a superb way to accompany desserts, pastries and cured cheeses.

Showing 1723 to 1743 of 1743 (83 Pages)
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