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J. Lohr Hilltop Cabernet Sauvignon is made from 94% Cabernet Sauvignon, 3% Petit Verdot, 2% Malbec, 1% Cabernet Franc.
Displays blackberry and blueberry compote aromas garnished with crushed violet, cracked pepper, and black tea. Plump fruit on the palate with fine-grained tannins. Juicy layers of black and red currants lead to a bright finish accented by pastry notes from the 16 months aging in French cooperage.
-Tasting Panel 94 Points
-Wine Enthusiast 94 Points
Holocene Apocrypha Pinot Noir is made from 100 percent Pinot Noir.
Apocrypha Pinot Noir tends to showcase the blue and black end of the fruit spectrum, along with a brambly, floral, dried sage and thyme profile, higher acid than the Memorialis and more power.
We tend to enjoy this wine with lamb merguez sausage and saffron rice.
Review:
The outstanding 2023 ‘Apocrypha’ was aged for 9 months in 25% new French oak and saw100% whole cluster fermentation. This is lush, round and rich on the mouth with serious texture, tannin and mouthfeel. Dense red and dark fruits collide with salty minerals and volcanic stony accents on the palate. A stunning wine that is already drinking well, enjoy over the next fifteen plus years to come.
Owen Bargreen 94 Points
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