Bodegas Oeste Verde SA is a three generation Winery , with more than 90 years in the business
We are in Valle del Tulum , San Juan ,Argentina where in 90 hectares divide in two Fincas (farms) El Encanto and our historical "Lucrecia" where we produce 400000 Kilos of grapes aprox . for 330.000 bottles .
We have diferents diferent varietals.
Chardonay and Viognier
Cabernet Sauvignon, Cabernet Franc, Malbec , Syrah and Bonarda .
In the winery we produce 80000 bottles that we treat them differently , we make treatment with wood ( 6 month with American and French Oak ) , the rest we sell in bulk, fresh grapes ( fruit), raisin and grape for wine.
Some times we make special editions as one that we are going to split in April , wines that leave 18 months ago and we are going to call FINCA LUCRECIA .
I add some photos of the winery and the vineyard.
Also three of our traditionals wines , the two lines Diaz R Pionero ( blue capsule) pure Varietales and Diaz Generacion Blen , in all the cases were made using Cabernet Sauvignon , Cabernet Frank, Malbec and Syrah .
You can see the award our Syrah received last year.
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Dark crimson in color, with deep garnet hues. A concentrated array of aromas of mulberry, blackberry and dark plum indicate the richness to come, while savory and complex notes of charcuterie, cedar, sage and five spice tease the senses. Plush and velvety on the palate, the wine has intense fruit concentration with plum, red currant, blackberry and anise flavors, yet an enchantingly elegant and refined structure. Layers of silky tannins reveal the impressive depth of the wine before giving way to an incredibly long finish.
Review:
A rather refined Hill of Grace with roasted meat, smoked meat, and juicy plums. Some mushroom and forest-flower character, too. It’s medium- to full-bodied, juicy and savory. Light white pepper at the end. Underlying finesse and elegance to this. The flavor does not go away. From biodynamically grown grapes. Drink or hold.
-James Suckling 99 Points
Fefinanes Albarino de Albarino is 100 percent Albarino
Fresh fruit aromas of apricot and peach slices with notes of lemon and green apple. Pretty notes of honey and wet nutmeg, and the mouth is round, clean, and pleasant with baked apple, honey, and lemon.
This is a classic Albariño which is good young, but actually improves over two to three years and remains quite drinkable for up to five years. Owner Juan Gil comments that the wine really starts to come into its own in June/July, and he actually prefers it 18 or more months after it's made. A Fefiñanes "vertical" of three or four vintages can provide some most interesting surprises.