Create a New Account get a $5 credit
Toll Free: 800-417-7821

Avennia Gravura Red Blend 2013

ID No: 443087
Product Description

Avennia Gravura Red Blend is made from 48% Cabernet Sauvignon 41% Merlot 11% Cabernet Franc

Gravura is our ode to the Graves AOC of Bordeaux, emphasizing a harmony of Cabernet Sauvignon and Merlot. The name is a play on an artisan printing technique, and on the Bordeaux region of Graves, which features similar blends. Featuring more Merlot and with the addition of Red Mountain fruit, this wine is designed to be more generous and voluptuous in style, while still remaining complex and balanced.

Gravura Tasting Notes: Beautiful nose of red and black fruits, some savory leaf notes, mocha, pencil shavings. The palate is elegant and balanced, almost pretty: raspberry, black and red currants, milk chocolate and caressing tannins. Finish medium-long and ethereal.

 


Review:

"The 2013 'Gravura' follows up the highly impressive 2012 bottling of this red wine. This. Is a blend of 47% Cabernet, 44% Merlot and 9% Cabernet Franc. The blend was aged in 50% new French oak for 20 months prior to bottling. This wine begins with aromas of red cherry, red raspberry, mocha and sandalwood. There are flavors of coffee grounds, black olive, black cherry and boysenberry preserves. Lovely texture and mouthfeel, with light tannins and a long finish. This will cellar beautifully. (Best 2016-2028) - OB"
 - International Wine Report (October 2016), 93 pts

Winery: Avennia

The Avennia Estate
Our goal is to make wines that evoke clarity: clarity of place, clarity of type, clarity of purpose.
We believe this is best expressed by using the classic French varietals and blends, with methods passed down over generations. We work within this context to allow Washington vineyards and terroirs to distinguish themselves. Terroir is only readily appreciable in a well-formed, harmonious wine. Structure is the backbone from which beauty can radiate.

Avennia is inspired by the Roman name for the city of Avignon, and signifies for us the heart of Old World winemaking. Our wines are designed to tease rather than flaunt; pique interest, not beg for attention. They stand for elegance, delicacy, purity. Our wines are made to enhance conversation, not dominate it, and will be a welcome guest at the table

 

 

  • back
Ottella Lugana DOC Le Creete 2018

Ottella Lugana DOC Le Creete is made from 100% Turbiano (clonal type of Trebbiano di Lugana)

PRODUCTION AREA: S. Benedetto di Lugana. The grapes are harvested exclusively from our own vineyards; harvesting is strictly manual in small 17kg-crates
TRAINING METHOD: Guyot, double arc

Golden, warm, intense straw yellow. Immediate exotic notes. It develops in a very pleasant fashion, good mineral impression  Rich, succulent and well balanced for a truly satisfactory mouthfeel. Mineral on the finish with just enough acidity to provide lift and depth. 

FOOD: Sea or lake fish to bring out its outstanding features; goes well with white meat and soup, and has quite a surprising affinity with tasty cheese
ALCOHOL BY VOLUME: 13% vol
SERVING TEMPERATURE: 10-12 degrees Celcius