" We don't sell the wine without touching the vine "
Ruttenstock Gruner Veltliner 2022 (liter)
No longer available.
| Country: | Austria |
| Region: | Weinviertel |
| Winery: | Ruttenstock |
| Grape Type: | Gruner Veltliner |
| Organic: | Yes |
| Vintage: | 2022 |
| Bottle Size: | 750 ml |
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Very fruity and light Gruner Veltliner with fresh aromas of citrus and green apples. Crisp on the palate with lively acidity structure.
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“A stunning wine for this grape that is also rather easy to understand. The Reine Claude plum and peppery nose is complex, but already charming. As exciting as the simultaneously creamy and succulent mid-palate is, what makes this medium- to full-bodied gruner veltliner really stand out is the extremely long, crushed rock finish.”
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RS: 17g/L, TA: 6.2g/L, ABV: 12%
Product Description
Ruttenstock Gruner Veltliner is made from 100 percent Gruner Veltliner.
Very fruity and light Gruner Veltliner with fresh aromas of citrus and green apples. Crisp on the palate with lively acidity structure.
Pair with cold appetizers, soup, fish, vegetables, salad.
Winery: Ruttenstock
Mathias Ruttenstock, 4th generation winemaker in Röschitz in the Weinviertel region of Austria. He has been in charge of the winery since 2011, following the footsteps of his father, grandfather and great grandfather. Mathias gained his experience by working with Anton Bauer in the Wagram and through internships at Roman Pfaffl and Julius Klein.
The vineyard is small, with only 42 acres and a total production of 80,000 bottles. The vast Weinviertel stretches from the Danube valley in the south to the Czech border in the north, and from the Manhartsberg in the west to the border of Slovakia in the east. The Weinviertel is mostly known for Grüner Veltliner and the first DAC in Austria. If the label reads Weinviertel DAC it is always 100% Grüner Veltliner. A highlight of the western part of Weinviertel is the area around the historic winetrading town of Retz, with its labyrinth of underground wine cellars.
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The 2023 Chardonnay is vibrant and resonant, a superb New World expression of Sta. Rita Hills. Ripe stone fruit, white flowers and baking spices saturate the palate in plush, velvety textures. Concentrated and powerful, yet harmonious and complete, the 2023 is a gorgeous wine of depth and presence.
-Billy Norris (Vinous) 95 Points
Long Shadows Saggi Red is made from Sangiovese.
Saggi (meaning "wisdom") pairs two of Tuscany's most prestigious names – Ambrogio and Giovanni Folonari – with Allen Shoup to showcase Washington State's terroir with Italian character. The 2022 is a blend of 62% Sangiovese, 26% Cabernet Sauvignon and 12% Syrah, matured 18 months in 55% new French oak. Candy Mountain and Dick Boushey's Yakima Valley Sangiovese give the wine its dark fruit, anise and vibrancy, while carefully selected Cabernet and Syrah from Sagemoor add structure, color and a rich mid-palate.
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