Products meeting the search criteria

Gosset Grande Reserve Brut  is made from 45% Chardonnay, 45% Pinot Noir, 10% Pinot Meunier.

The color is bright and golden, the nose open and expressive, and the palate is dominated by a refreshing mineral tension.

Gosset Grande Reserve is a truly faithful expression of the Gosset style. To achieve a cuvee of this quality, the cellar-master has blended the best of the various champagne crus at the grape- harvest with wines specially chosen from our reserve stocks for their richness and maturity.

 This champagne is the perfect accompaniment to mild and subtly spiced dishes with cooked fruit, sweet/savory dishes or tajines. A blend of three vintages, the Grande Réserve Brut is adaptable by nature — from apéritif to dessert.

Review:

The nose opens with the fresh ripeness of yellow apple and highlights of Granny Smith. It has beautifully subtle autolysis on the palate, deepening into notes of creamy apple crumble, Golden Delicious and Mirabelle plum, while remaining utterly strait-laced. Elegance, length and absolute freshness are inherent and quietly convincing.

-Decanter 94 Points

Grand Veneur Chateauneuf-du-Pape Rouge Les Origines is made from 50% Grenache, 30% Mourvedre and 20% Syrah

Matured in vats (grenache) and in oak casks (syrah and mourvèdre).

Deep and brilliant, purple-red colour. An exciting nose with aromas of black fruit (blackcurrant, cherry) spices and vanilla. This great aromatic complexity is found on the palate : the spices and ripe fruit appear with an elegant woodiness and harmonious tannins. The finish has good aromatic length and introduces a touch of liquorice and pepper.

A terrific Châteauneuf du Pape with great concentration and finesse.

Best between 2 and 20 years. Best to decant if young (less than 5 years old).

Soil type Extreme north of Châteauneuf du Pape. This plateau is made with a high quantity of red clay mixed with rocks. This area is considerated to be one of the best to produce rich and powerful red wines. By definition, LES ORIGINES will always deliver a great complexity and ageing potential. Winemaking & ageing Harvest is sorted by hand, destemmed and crushed. Fermentation temperature is controlled at 30°C. Vatting period of 18 to 20 days. Matured in vats (grenache) and in oak casks (syrah and mourvèdre).

Review:

"The 2019 Châteauneuf Du Pape Les Origines is also deep purple-hued and has a classic bouquet of crème de cassis and blackberry fruits intermixed with notions of graphite, chocolate, and spicy wood. Rich, full-bodied, and concentrated, this is beautifully done and despite its more modern elevage, it has plenty of Provençal character and charm."
- Jeb Dunnuck (October 2020), 94-96+ pts

"Warm in feel, with a gush of plum puree and blackberry paste flavors, liberally laced with black licorice and roasted alder notes. A solidly built, modern version, with a nice tug of warm earth on the back end. Best from 2022 through 2034. —J.M."

- Wine Spectator's Insider (June 9th 2021), 93 pts

The everyday Pinot Noir, juicy, ripe cherry and berry fruits. Fine tannins and refreshing accidty, supported by dark cherries, raspberries, black pepper, and dark cocolate add drinking fun. A pleasant companion all day long.

Pair with handmade Pasta with game, boar or hare tomato sauce. Lasagna, Parmigana, or a veggie pie. Also delcious with a grilled rack of lamb.

Review:

"Strong carmine garnet, purple reflections, subtle ochre rim. Fine herbal savouriness, red forest berries, preserved cherry, with orange zest in the background. Medium body, red berry texture, fine tannins, mineral and accessible, an uncomplicated companion at the table. - Peter MOSER"
- Falstaff (June 30th 2025), 92 pts

Ptit Paysan Chardonnay Jackss Hill is made from 100% Chardonnay

Oak: Combination of neutral oak (2% new French) and stainless tanks

This wine comes from a few vineyards at the base of Jack's Hill, planted on the distinct iron oxide granite that dominates the east side of Salinas Valley, directly east of Sleepy Hollow North.
Bright, crisp and clean with orchard fruit giving way to an intense minerality.