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Vinterra Pinot Noir 2014

ID No: 443008
Country:New Zealand
Region:Malborough
Grape Type:Pinot Noir
Winery:Vinterra
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"Dense and focused on a core of dusty blackberry, wild berry, underbrush and loamy earth notes. The flavors build and gain depth, firming on the finish. Drink now through 2022. — J.L."
- Wine Spectator's Insider (January 20th 2016), 92 pts

 Wine Spectator: 92
Product Description

Vinterra Pinot Noir 2014 is made from 100 percent Pinot Noir

The Vinterra  Pinot Noir was produced from selected parcels of grapes grown on our Waipara and Marlborough vineyards. The fruit was harvested from March into April in excellent condition. Upon arrival at the winery the fruit was destemmed and gently tipped into open top fermenters. After a five day cool soak period yeast was added to the tanks to initiate ferment. The cap was hand plunged three times a day and the juice remained “on skins” for an average of 15 days.Malolactic fermentation and four months oak maturation were completed prior to blending and bottling.

The Vinterra  Pinot Noir displays ripe, earthy and berry fruit aromas as well as some sweet plum notes on the nose, following through to a full and rounded palate, displaying strawberry, cherry and dark berry fruit flavors. An excellent match for most meat dishes.

Winery: Vinterra

The Vinterra Estate
The family owned and operated winery was founded in the late 1980's. It is located in the picturesque Waipara Valley, a 45-minute drive north of the city of Christchurch.

The Vinterra Vineyards
They own four separate vineyards in the Waipara Valley, and four others in the famed Marlborough Region, at the top of the South Island.

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