Get $5 Off on First Order!
View our Recent Email Offerings
 
 
 

Featured Items

Mordoree Chateauneuf du Pape La Reine des Bois 2012

Mordoree Chateauneuf-du-Pape La Reine des Bois 2012 is made from 80% Grenache, 10% Mourvèdre, 5% Syrah, 2.5% Vaccarese, 2.5% Counoise.

60 year-old vines
Aged in 50% oak barrels.
Deep ruby red color, red fruits aromas leading to leather, black truffles and coffee notes. Fat and concentrated on the palate, with liquorice and dark fruit flavors.
Pairs well with game and red meats, cheeses.


Reviews:

"One of the blockbusters in the vintage, the inky-colored 2012 Châteauneuf du Pape La Reine des Bois – 80% Grenache, completely destemmed and aged 12 months in 80% stainless steel and 20% old barrels – offers fantastic richness and depth in its blackberry liqueur, graphite, wood smoke and crushed-rock-like aromas and flavors. An elegant, stylish and polished example of this cuvée, it comes closest in my mind to a lighter-weight 2010. Medium to full-bodied, concentrated and with fine tannin, it will drink well for 10-15 years. - Jeb Dunnuck"
- Robert Parker's The Wine Advocate (Issue 215, October 2014), 95 pts

 

 Wine Advocate: 95
Bressy Rasteau Rouge Gourt Mautens 2009

Bressy Rasteau Rouge Gourt Mautens 2009  is a blend of Grenache Noir, Carignan, Mourvedre, Sryah, Vaccarese, Terret Noir and Counoise grown on chalky clay marls with north-west and south-west exposure.

Hand picked, sorted in the vineyard and agin in the winery. Crushed with natural fermentation in truncated wooden vats. Ages in casks, demi-muids and concrete vats for between 24 and 36 months. Bottled unfined and unfiltered.


Reviews:

Also incredible, the 2009 Rasteau has a similar, decadent feel in its black raspberry, licorice, smoked earth, chocolate and saddle leather. A blend of 70% Grenache and 30% other permitted varieties, aged in a combination of demi-muid, foudre and concrete tank, it has full-bodied power, massive, yet sweet tannin and blockbuster levels of depth and richness. Drink it anytime over the coming decade or more.- Wine Advocate 96 Points

 

 Wine Advocate: 96
Tamarack Ciel du Cheval Vineyard Reserve 2010

Dark and chocolatey, spiced with pretty notes of allspice and clove, this wine is round and rich, bursting with ripe berries, combined with an earthy complexity and a velvety finish.

made from 50% Cabernet Sauvignon, 25% Merlot,  25% Cabernet Franc. 

The wine spent 22 months on 75% new French oak with the remaining 25% second vintage French oak. Select barrels from the best forests of Taransaud, Boutes, Quintessance, and Vicard cooperages.

 
Wineries
A.P. Vin
Abeja
Accordini
Akitabare Brewing Company
Alain Jaume
view More...
Alleme
Alloro Vineyard
Anne Delaroche
Annefield Vineyards
Armantes
Aticus
Avennia
Ayni
Azienda Agricola Mortilla
Balius Winery
Begude
Bellevue
Bernardins
Betz Family Wines
Bodegas Oeste Verde
Bressia Winery
Bruscus (Vini San Valentino)
Burgo Viejo
Busi
Buty Winery
Ca'Momi
Cambon la Pelouse
Cantina di Gambellara
Cantina Villafranca
Cape Barren Estate
Carmo Vinhos
Cascina Castle T
Castillo
Cave de Pomerols
Cave de Tain
Caveau du Mont July
Caves Carod Freres
Chakana
Champagne Trouillard
Charles Duret
Charles Thomas
Chartron et Trebuchet
Chateau des Landes
Chateau Fontane
Chavy-Chouet
Cholila Ranch
Clos des Cazaux
Cobbler Mountain
Codirosso
Colline St-Jean
Colmant
Colombier
Convento de Oreja
Cool Woods
Corinne Perchaud
Corne-Loup
Cortenova
Croix Senaillet
Dashe Cellars
Definitive
DeLille Cellars
Dewazakura Brewing Company
Domaine du Bois d'Yver
Ebano
Ecu (Guy Bossard)
Eikeboom Winery
El Cortijillo
Encostas do Lima
Fefinanes (Palacio de)
Figaro - Bodega Nino Jesus
Flying Trout Wines
Font du Jeu (Chateau)
Fox Creek
Gagliasso
Galiniere
Gamba
Gaudrelle
Giacomo Fenocchio
Giarola
Gourt de Mautens Jerome Bressy
Grand Veneur
Gravas
Hahn
Hallet
Hansen-Lauer
Hook Or Crook
Horan Shuzo Morning Frost
Hoyo Uchigasaki Brewing Company
Indwe
Janny (Domaine de la Condemine)
Jean Reverdy
Jean-Claude Courtault
Jip Jip Rocks
Joel Champet
Johann Michel
Joseph Mellot Jean-Michel
Kamoisumi Brewing Company
Keermont Vineyards
Kennedy Point Vineyard
Kerisac
Kinsella
Klinker Brick Winery
Kloof Street
La Contea di Neive
La Spinona
La Zerba
Levendi
Leyenda
Lismore Estate Vineyards
Long Shadows Vintners
Loring Wine Company
Luis Canas & Amaren
Maipe
Mandolin
Manoir du Carra
Marimar Estate
Maringer-Reif
Marques de Moral
Martin Hugl
Mas des Capitelles
Mas Sinen
Mason Cellars
Maurice Ecard
Merriman
Michel Delorme
Michel Thomas
Millstone Cider
Monmousseau (Alexandre)
Monte Aman
Montebuena
Morambro Creek
Mordoree
Mt. Monster
Mullineux Family Wines
Myasaka Brewing Company
Nuna
Oak Ridge Winery
Obelisco Estate
Ossian Vides y Vinos
Ottella
Pago de Carraovejas
Painous - Louis de Vernier
Palacio de Bornos
Paradigm Winery
Patton Valley Vineyard
Pearmund Cellars
Philippe Milan et Fils
Pierre Olivier
Pieter Cruythoff
Poggio Nardone
Ponzac
Praia
Prime Brume
Purple Paws
Querca al Poggio
Quilceda Creek Vintners
R&G Rolland - Galarreta
Ramilanos
Rebuli
Resonata
Richard Bocking
Riebeek Cellars
Rinaldi
Roche Redonne
Roland (Champagne Champion)
Romariz Port
Rouet
Rubus
S.C.V. Castelmaure
Sainte Colombe
Salette
Sangria Morada
Saumaize-Michelin
Sbragia Family Vineyards
Schwarz Wine Company
Segries (Chateau)
Siegel
Sobreno
SonVida
St James Winery
Suau
Sylvain Gaudron
Tamarack Cellars
Tenuta Le Velette
Tenuta Vitanza
Thierry Mortet
Thorn Clarke
Thorn Clarke - Milton Park
Thorn Clarke - Mount Crawford
Thorn Clarke - Port
Thorn Clarke - Shotfire
Thorn Clarke - Terra Barossa
Thorn Clarke - William Randell
Tin Shed Winery
Tiza & El Ganador
Torre Castillo
Toso
Travignoli
Tres Ojos
Trione
Trois Freres
Trombetta Family Wines
Upside Wines
Valsacro
Van Ruiten Vineyards
Varinelles
Viejo Isaias
Vincent Sauvestre
Vitas
Water Lords (Eikun)
Waterbrook Winery
Waterstone
Weingut Albert Gessinger
Weingut Bastgen
Weingut Matheus
Wimmer
Winzer Von Erbach
Wolfberger
Yasa / Virgen de la Sierra
Yoshida Brewing Company
view Less...
Sign up for exclusive email offers of our limited quantity, premier wines
Email:  
0 items
Chavy-Chouet Meursault Premier Cru Les Genevrieres 2014

The Genevrières parcels are located in the heart of Meursault's southern premiers crus. "Genevrieres" takes its name from the presence, years ago, of the juniper bushes which covered its slope, and it is sometimes said that the tang of this aromatic berry can be detected in the wine.
Fruity flavors and typical nutty nuances.

Rebuli Prosecco NV

Rebuli Prosecco is a noble wine with a bright straw color, made from a selection of Prosecco grapes, which highlights the flavors and perfumes of the area. It is ideal for important occasions and as an aperitif. It is also excellent with risotto and noble meat.
 

"Pretty silvery straw color. Orange, juicy lemon, peach aromas with a crisp, lightly effervescent, fruity-yet-dry medium body and a long, tangy mineral, starfruit and spice accented finish. Exceptional flavorful, balanced and stylish. A perfect aperitif."
World Wine Championship Award: GOLD MEDAL
Beverage Testing Institute - May 9th 2011 - 91 points (Exceptional)

               
"Toasty, which makes this a little more champagnelike and perhaps more familiar to consumers. Nice balance; quite refreshing."
- Washington Post (Dec 08) - VERY GOOD

"This wine is so much fun that it seems vaguely illegal. Lightly floral in aroma, it shows fresh but restrained fruit flavors. The effervescence is abundant but soft, yet the wine remains structural and refreshing thanks to crisp acidity. Clearly the top pop for parties." - Washington Post (2006)

"Very pale straw. Very fine mousse. Nice elegant bead. Aromas of fresh bread dough, pear, touch of marzipan. Light attack. Semi-dry. Licorice note on palate. Soft, light. Simple, light pear flavors."
- International Wine Review (Dec 08)

This large Spumante estate with just over 100 acres of vines produces high-quality Prosecco. The non-vintage Rebuli Prosecco di Valdobbiadene Extra Dry is light-bodied and flowery with plenty of white peach, orange and pineapple notes in its exotic aromatics and flavors. It is off-dry, but most consumers would consider it to be a dry sparkling wine. Drink it over the next 12-18 months.-Robert Parker 90 Points

 Wine Advocate: 90
website security