" We don't sell the wine without touching the vine "
Arns Cabernet Sauvignon Estate 2009
No longer available.
| Country: | United States |
| Regions: | California California (Napa) |
| Winery: | Arns Winery |
| Grape Type: | Cabernet Sauvignon |
| Vintage: | 2009 |
| Bottle Size: | 750 ml |
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Bottled unfined and unfiltered.100% free run
Pumpovers and punch-downs, up to 45 day macerations
Native yeast, 5 day cold soaks
22 months in 75% new French oak barrels
Fermented in concrete and stainless closed top tanks.
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Organic made.
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Product Description
The 2009 Cabernet Sauvignon bursts from the glass with an exciting array of super-black fruit, smoke, incense and tobacco. A rich, voluptuous wine, the 2009 is all raciness and flashiness. All of the elements are in the right place. This gorgeous wine captures the exuberance of Napa Valley Cabernet Sauvignon in spades. Anticipated maturity: 2014-2024. 92 Points Wine Advocate #204 Dec 2012
Winery: Arns Winery
The Estate Arns Winery
John Arns and Sandi Belcher started Arns Winery in the late 1980’s. Sandi and John had talked about building a winery for some time, but both had been busy in unrelated wine careers.
John Arns, after graduating from the University of California, Berkeley Campus, had managed and consulted on many famous California vineyard projects. Sandi Belcher has been the winemaker at Long Vineyards for 27 years. Formerly from Williamsburg, VA, she now resides in Napa Valley. Below are some additional points you should know about Arns Vineyard.
• Production 600 cases, three wines:
a. Arns Estate, Napa, Cabernet Sauvignon
b. Arns Napa, Cabernet Sauvignon
c. Arns Napa, Syrah, Melanson Vineyard
• Longterm Goal 2,000 cases
The Vineyard
- Soil Type : Aiken Loam and Boom Gravelly Loam
- Vineyard Size – 9 acres, with vines ranging in age of 5-20 years
- Vineyard Site – St. Helena, Napa Valley, Elevation 400-800 feet above sea level
- Vineyard Density – 2,900 vines/acre. Trellising Vertical Shoot position
- The property has a history of grape growing back to 1800’s
- The 9 acre property is planted 100% to Cabernet Sauvignon in which you will find seven different clones
- Yield at this estate grown property is 1.5-2.0 tons/acre. All harvesting is done by hand
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Buccella Cuvee Katrina Eileen Napa Valley is made from 100% Cabernet Sauvignon.
Named after our first-born daughter, Cuvée Katrina Eileen is primarily composed of fruit from a vineyard in the Western Hills of Yountville, where yields are miniscule. The extremely rocky soil of the vineyard produces concentrated clusters of perfectly ripened Cabernet Sauvignon. In German, the name “Katrina” represents purity and fittingly, this wine is made entirely from the Cabernet Sauvignon grape, providing a pure expression of this decadent varietal. It also reflects our daughter’s personality with flavors that are complex, unreserved and expressive.
Always a 100% Cabernet blend, our 2017 Cuvée Katrina Eileen is an opulent and mouth-enriching wine. Captivated by the inky-black color, luscious scents of dark espresso and cinnamon stick leap out, along with powerful elements of graphite and cassis. Remarkably rich and seamless, while boasting flavors of blueberry compote, dark chocolate and black raspberries, this is a compelling and luxurious wine focused upon velvety texture, silky tannins and incredible length. An intentional breadth on the palate and length in the finish are hallmarks of this wine.
Le Jade Viognier is made from 100 percent Viognier
The wine comes from sun-drenched vineyards planted on the best terroir - specially selected for its physical and geographical characteristics - on clay and limestone hillsides called "costières" (coastal region). The vineyards are only a few miles away from the Etang de Thau, a coastal lagoon that is situated between the port of Sète and Marseillan.
The color is a wonderful brilliant yellow with pearl tints. Intense and seductive aromas of ripe fruits, especially apricot, and floral notes with a hint of rose petals. The texture is very harmonious, generous, round and long. The finish is long and balanced with a good freshness.
Perfect as an aperitif, or great with richer dishes like langoustines, smoked or marinated salmon. Great too with guinea fowl in creamy or curry sauce. Serve it also with a broccoli and Roquefort soup or for dessert with a mango and pineapple tarte Tatin. An extremely versatile wine!
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