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Chono San Lorenzo Estate Red Blend 2012

ID No: 444363
Country:Chile
Region:Maipo Valley
Winery:Chono
Grape Type:Carmenere
Organic:Yes
Vintage:2012
Bottle Size:750 ml
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Presents an intense red color with glints of bordeaux. Great aromatic intensity. It expresses red ripe fruits and vanilla. In the mouth it´s balance, with round and sweet tannins, rich and persistent.

Coming from a sustainable 50-year old plot, grapes are crushed, destemmed and go through pre-fermentative maceration at 11ºC for 24 hours. Alcoholic fermentation in tanks. 4 weeks of maceration with must. At this point we blend the varietals for them to be aged together in French oak barrels for 12 months, Malolactic fermentation in contact with fine lees.

Pairs with Red meet, pasta, lamb, cheese.

Review:

"The 2014 Gran Corte is a blend of 80% Malbec and 20% Cabernet Sauvignon from Maipú that fermented separately before being blended and put in barrel to mature for 12 months after malolactic in contact with the lees. It's a classical well-oaked and generous red, with plenty of ripe fruit, smoke and spices and a full-bodied palate with abundant, slightly astringent tannins in the style of the late 1990s. For fans of the style. It was bottled in December 2016. 6,000 bottles produced. - Luis Gutiérrez"
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Aged 8 months in French oak barrels and then 6 months in the bottle.

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Chateau de Mus Languedoc Red Blend Gold Label 2018

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Vintage Overview
2012 was a very good season with predominantly mild, dry days. Yields were generally low and this did result in some excellent parcels of fruit being harvested. Vine-balance was carefully monitored, resulting in fruit that demonstrates the vibrancy and fruit-derived characters that the family strives for in its wines. By all accounts it was a textbook vintage.

Tasting Notes
Deep inky purple in color. Aromas of blackberry, mocha, mint and spices. Lush, ripe palate dominated by black fruits, cherry and chocolate. An expansive palate with black fruits and nicely balanced by oak.

Made with the greatest dedication and care, select parcels were matured in new and seasoned French and American oak for up to 20 months prior to being selected for this blend. Individual barrels from our family estate that best demonstrate the intensity of our fruit, balanced by integrated oak were selected for the final blend, which was then bottled with minimal filtration.

Pairs well with venison, ribeye steak, lamb.

Review:

"A 60-40 blend of Shiraz and Cabernet Sauvignon, the 2012 The Bryson Barrel Select offers minty notes layered over dark fruit. Roasted meat, blueberry and cassis also play roles in this full-bodied but structured wine that appears to be at or near peak maturity. - Joe Czerwinski"
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Review:

"Bright dark red. Aromas of dark berries, licorice and hot rocks. Plush, smooth and concentrated, with something distinctly old-fashioned about its flavors of black fruits and spices complicated by leather, minerals and warm stones. A good portion of these vines date back to the early 1970s." - Stephen Tanzer 92 Points

Product Description

Chono San Lorenzo Estate Red Blend is made from 30% Carmenere, 26% Cabernet Sauvignon, 24% Cabernet Franc, 10% Syrah & 10% Petit Syrah.

Our Premium comes from the organically managed vineyards San Lorenzo , located in Isla de Maipo and is produced in very limited quantities, in years where the grapes are suitable to maintain its quality standard. It is a blend of the best plots of Carmenere -Cabernet Sauvignon – Syrah- Petit Sirah  and Cabernet Franc. The wine is aged for 14 months in French oak barrels.

 


Review:

This unconventional blend is based on a bunch of grapes, Carmenère and Cabernet Sauvignon and Franc up front. There's earthy, herbal coolness to the nose and mild scratch to the palate. This woody, spicy, fully oaked number tastes of cherry, cassis and plum along with toast and chocolate on the finish. Drink through 2021. - Wine Enthusiast 91 Points

Winery: Chono

Chono Estate

CHONO was created by the famous Winemaker Alvaro Espinoza in 2004 when he started to develop their own wines and brands in Geo Wines S.A. after a period of providing technical and commercial assistance to a select number of wineries.

CHONO offers wines that invite wine drinkers on an exciting journey through some of Chile’s most interesting appellations. Each farm is carefully selected, allowing the different varieties to express themselves at their best with all of their varietal character and fruit potential.

In 1916 a young Eduard Moore served in the Chilean Army and formed part of an expedition to the southern territory of the country. Guide of this expedition was the native “indio Palancán”, some of the last true CHONOS that lived in that area. One of the founders of the company, heard about these amazing stories since he was a child; Eduard Moore was his grandfather! These stories were the inspiration to create a wine that would reflect that same passion for life and for nature.

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