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Lexicon Cabernet Sauvignon 2017

ID No: 446354
Our Price: $14.99 $12.00
12 bottles with free shipping for: $144.00
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Country:Argentina
Region:Mendoza
Grape Type:Cabernet Sauvignon
Winery:Lexicon
Product Description

 A strong sense of berry come with an elegant oak and vanilla aromas. The palate is fruity, but the tannins are quite present.

The flavors are classic for a Mendoza Cabernet Sauvignon wine, with plum, dark-berry, fig cookie and chocolaty flavors that control a lenghtly finish.

Winery: Lexicon

 The Lexicon line of varietal wines has been carefully selected by Fran Kysela MS to show the essence of each variety, along with its terroir of origin, both of which are essential elements of a really good wine.

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Lexicon Cabernet Sauvignon 2018

 A strong sense of berry come with an elegant oak and vanilla aromas. The palate is fruity, but the tannins are quite present.

The flavors are classic for a Mendoza Cabernet Sauvignon wine, with plum, dark-berry, fig cookie and chocolaty flavors that control a lenghtly finish.

Avatar Cabernet Sauvignon 2017

Avatar Cabernet Sauvignon  is made from 100% Cabernet Sauvignon

Aged in 100% French Oak barrels for 4 months and then 6 months in the bottle beofre release

Avatar is the embodiment of the Agrelo´s terroir in a wine. Striking, audacious, joyful, profound. A spontaneous and honest experience for the senses. Challenging pleasures.

Presents a vibrant red color with glints of bordeaux. Great aromatic intensity. The spiciness of the nose is echoed on the palate and combines well with juicy red fruit flavors. It expresses in a very fresh way, with red fruits, sweet tannins and balanced acidity.

Coming from Agrelo district.
Average of the vines is 25 years old.
Soil type: Alluvial and sandy soils with a big amount of rocks just besides the Mendoza river. This is one of the most prestigious terroirs in Argentina.
Winemaking: Crushing, destemming and maceration pre-fermentative at 11ºC for 24 hours. Alcoholic fermentation in tanks. 4 weeks of skin contact maceration. Aged in French oak barrels for 4 months, Malolactic fermentation in contact with fine lees.
Wine was slightly filtered before bottling.

Black Oak Cabernet Sauvignon 2017

The Black Oak Cabernet Sauvignon is garnet red in color, refreshing and inviting to the palate. The wine’s aromas are layered with rich plum notes and a warm cedar component. The ripe, dark cherry flavors, are reminiscent of decadent blackberries with a nice sprinkling of dried herbs. With a mellow tannin structure, this medium-bodied wine is delicious and well-integrated.

Chakana Estate Cabernet Sauvignon 2017

Calcareous gravels deposited by the Tunuyan river in the South of Valle de Uco and by the Las Tunas river in the North of Valle de Uco have created the two most promising growing areas of Mendoza, which are only now being developed and explored, bringing a new dimension to the wines of Argentina.

Aromas of black fruit and spices blended with mineral, graphite notes and freshness typical of calcareous soils. The palate demonstrates the power of Gualtallary combined with the structure of Cabernet Sauvignon. A fine finessed texture, which is tight and refreshing.

Vineyard: This wine is a blend of Cabernet Sauvignon from the two outstanding subregions of Valle de Uco - the power and structure of Gualtallary with the elegance and freshness of Paraje Altamira. 20-year old vines.
Soil: Sandy with calcium carbonate-coated fine gravel up to 45 cm deep

Vinification techniques are performed in the most gentle way, avoiding the use of enzymes and must amendments. Fermentation is performed with native yeast only.

Superb with grilled red meat and grilled vegetable (Argentinean Asado).


Maipe Cabernet Sauvignon Reserve 2017

Maipe Cabernet Sauvignon Reserve is 100 percent Cabernet.

Maipe was the Lord of the Winds for the ancient Andean Indians. He is still called upon to clear the skies after heavy rain, or to temper the summer heat.

Maipe Reserve Cabernet Sauvignon is crafted from hand selected parcels of the finest grapes grown at Chakana Estate.  The wine is smooth and complex with intense, savory fruit flavors, great length and elegance.

A ripe, fleshy style, with blackberry and fig sauce notes laced with bittersweet Grenache. Powerful and layered, with classic Cabernet aromatics. Dark and ripe, with a nice loamy edge lurking on the finish.

70% of the resulting wine is aged for 12 months in French oak barrels to fully reveal the character of the Andean terroir, and the remaining 30% is aged in concrete vats.

The grapes are carefully chosen and fermented in small lots to preserve the vineyard identity.

Alcoholic fermentation for 10 days with indigenous and selected yeasts, at temperatures of 26 and 30°C, combining, remontage, pigage and delestage in order to obtain the best quality of tannins and structure.

 


Navigator Cabernet Sauvignon AVA CA 2017

Navigator Cabernet Sauvignon  is made from 100% Cabernet Sauvignon

16 months in stainless steel and French oak barrels

Sourced from multiple vineyards accross California, the Navigator Cabernet Sauvignon is a complex yet easy drinking wine. Flavors of dark red fruit with notes of baking spice and coco envelop the palate and lead to a soft yet lengthy finish.

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Gamba Etrusca Velia Red 2017

Gamba Etrusca Velia Red is made from Primitivo, Zinfandel and Petite Sirah.

Etrusca Velia is a unique proprietary blend culled from several vineyard sites in the beautiful Russian River Valley. The carefully sourced Primitivo, Zinfandel and Petite Sirah grapes for Velia benefit from the AVA’s diverse soil types, and varying micro-climates.

As unique, compelling and mysterious as Velia herself... dark and lively, the nose offers a bounty of fresh berries and subtle notes of cedar. On the palate rich briary patch notes of ripe raspberry, fruit compote, and black cherry glide into a finish of allspice, clove and a hint of anisette. This unique proprietary blend is created from fruit sourced from our prized, and sought-after partner ranches growing in the Russian River Valley AVA. Our mission at Etrusca is growing and sourcing the highest quality grapes and blending them in the spirit of discovery. Enjoy!