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Maringer-Reif Piesporter Michelsberg Riesling 2014 (liter)

ID No: 442599
Country:Germany
Region:Mosel
Wineries:Maringer-Reif
Weingut Matheus
Grape Type:Riesling
Vintage:2014
Bottle Size:1000 ml
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Product Description

Maringer-Reif Piesporter Michelsberg 2014 (liter) is 100 percent Riesling.

A beautiful wine with delicate perfumed aromas. Medium bodied, well balanced, filled with peaches and green apples, crisp and fresh acidity.

QBA stands for "Qualitätswein bestimmter Anbaugebiete", which means that the wine comes from one of the 13 designated wine regions.

Ideal by itself or to complement a variety of meat and seafood dishes.

Winery: Maringer-Reif

 

The Maringer-Reif Estate

Maringer-Reif, of the village of Piesport, produces some of Germany’s finest Rieslings.  Celler Master Jorg Matheus, Geisenhim graduate, part of a 400 year family history of producing wines, assures the exceptional quality of every bottle, every glass.

Wines are produced using slow fermentation methods, stainless steel tanks, from grapes hand picked from low yield vineyards.  All grapes are grown in Devonian slate. 

This region of the Middle Mosel has been a center of wine production since early Roman times.  The famous Piesporter vineyards, Goldtropfchen, Treppchen, Michelsberg along with Dhroner Hofberger and Wintricher Ohligsberg produce wines of breathtaking complexity.

Maringer-Reif was established in 1990, bought by the Matheus family in 2009.
Total acreage 11 hectares
Annual production  7000 cases
Varieties: Riesling 50%, Pinot Noir 15 %, Sauvignon Blanc, Chardonnay, Pinot Blanc, Merlot, Cabernet Sauvignon

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Alcohol by Volume: 7%
Zone de Production: Ricaldone’s territory on the hills called ‘Bricco Rioglio’ and ‘Valmorana’,and Celle. Average altitude 280 m above sea level, calcareous soil with tufa layers.
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Vinification: manual harvest into crates, usually at the first week of September. Temperature controlled maceration for about 24 hours with mechanic plunging of the cap and pumping over to extract a slight rosé color from the skins. Soft pressing. Settling in steel vats to have a natural clearing of musts. Further temperature and pressure controlled fermentation.


Sensorial Description: this wine, with light rosé color, strikes for its scent of spices and fruits. Its acid freshness suits its sweetness and offers a well balanced wine.
Serving Suggestions: aperitif wine, fruit cakes, fruit salad.Wine for brunch or poolside. To best appreciate this wine serve it fresh.

"Rinaldi made a 2011 "Bug Juice" Pink from 90% Moscato d’Asti and 10% Brachetto d’Acqui. This is an addictive, light pink-colored, frothy rose that is quite low in alcohol, with deliciously sweet strawberry and cherry notes intermixed with hints of peach and apricot. Just stunning, there is much less of it available (800 cases). I can imagine that if you’re sitting by the pool on a hot summer day, this wine would be the perfect accompaniment."
- Wine Advocate (Issue 201, June 2012), 89 pts

 Wine Advocate: 89
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