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Pomerols Picpoul Pinet HB Languedoc 2015
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No longer available.
| Country: | France |
| Region: | Languedoc |
| Winery: | Cave de Pomerols |
| Grape Type: | Picpoul |
| Vintage: | 2015 |
| Bottle Size: | 750 ml |
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Pomerols Picpoul Pinet HB Languedoc is made from 100 percent Picpoul.
Pale yellow color with green tints. Fresh and fine aromas of grapefruit and exotic fruit. Lime flavors, with typical focusing acidity, are hallmarks of Picpoul. Our best value, this wine impresses novices and hardened geeks equally.
Picpoul de Pinet H.B. Chevalier Patience is a white wine made from 100% Picpoul.
Clear and crystalline color of an intense pure yellow with golden reflections.
The aromas in retro-olfaction are particularly faithful to direct olfaction, also intense, complex and extend long in the final too.
It is a fresh, generous and round wine with a rich taste balance.
The entry is supple, the beautiful natural freshness of this exceptional Picpoul is revealed from the middle of palate and extends beautifully on the finish.
The nose is very expressive, flattering and complex.
Pomerols Beauvignac Syrah Rose is 100% Syrah
Pink colored, firm in the style of a Tavel rosé, the wine shows strawberry aromas, candy notes on the nose and cherry and pomegranate flavors on the palate. The wine is silky, elegant, crisp and refreshing.
The Syrah is bled off after 8 hours of maceration.
Pomerols Beauvignac Syrah Rose is 100% Syrah
Pink colored, firm in the style of a Tavel rosé, the wine shows strawberry aromas, candy notes on the nose and cherry and pomegranate flavors on the palate. The wine is silky, elegant, crisp and refreshing.
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Double Diamond by Schrader Oakville Cabernet Sauvignon is made from 100 percent Cabernet Sauvignon.
Barrels: 54% new French oak, 46% second-use Schrader Darnajou French Oak
The 2022 Cabernet Sauvignon offers concentration, lively acidity, and refined tannins that have become the hallmark of the 2022 vintage. The nose holds notes of black raspberry, toasted cedar, juicy plum, and pennyroyal mint—a Napa Valley Cabernet Sauvignon signature. The palate is mouthwatering with intricately woven layers of blackberry compote, dark chocolate shavings, oolong tea, and flint. The dynamic flavors carry across the mid-palate in vivid harmony into a long, floral finish. This wine is ready to drink upon release but will cellar well for years to come.
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Blending Detail:
- 49 % Grenache
- 20% Syrah
- 16% Cinsault
- 9% Mourvêdre
- 6% Counoise
Grenache speaks loudly in the Bésoleil with notes of pomegranate, red raspberry, and strawberry leaf. The Counoise and Cinsualt bring bing cherry fruit and blueberry notes to the table, complicated by pepper and garrique. Mourvedre donates a wild meatiness to the blend, and a purple hue. Syrah rounds things out, adding texture, and flesh to the palate.
Review:
The first vintage where they’ve pushed the bottling back to give the cuvee 16-18 months in barrel, the 2015 Besoleil is a dead ringer for a high-quality Chateauneuf du Pape and offers perfumed notes of herbes de Provence, kirsch, licorice and sweet spice. It’s medium to full-bodied, textured and fruit-forward, with a hedonistic yet elegant profile that’s going to evolve gracefully.
Robert Parker 91-93 Points
Product Description
Pomerols Picpoul Pinet HB Languedoc 2014 is made from 100 percent Picpoul.
Pale yellow color with green tints. Fresh and fine aromas of grapefruit and exotic fruit. Lime flavors, with typical focusing acidity, are hallmarks of Picpoul. Our best value, this wine impresses novices and hardened geeks equally.
Winery: Cave de Pomerols
The Cave de Pomerols Estate
Founded in 1932, this Cave Cooperative is located in the top commune of Pomerols, located between the garrigue of Pezenas and the sea dominated by the Mont St Clair in Sete. The co-op has merged with the Cave de Castelmau de Guers. They include 320 members and produce 55,000 hectoliters of wine (600,000 cases).
The Cave de Pomerols Vineyard
The members control 1,200 hectares of vineyard land (2,964 acres) of which 330 hectares (815.1 acres) are Picpoul de Pinet. Six communes are entitled to the name Picpoul de Pinet: Florensac, Pomerols, Pinet, Castelnau de Guers, Montagnac, Meze. The Pomerols vineyards stretch over vast sun-light terraces with clay/calcareous soils.
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Krug Grande Cuvée is born from the dream of one man, Joseph Krug, to craft the very best Champagne he could offer, every single year, regardless of annual variations in climate. Since 1843, the House of Krug has honoured this vision with each new Édition of Krug Grande Cuvée: the most generous expression of Champagne.
The final composition of this bottle of Krug Grande Cuvée is 45% Pinot Noir, 37% Chardonnay and 18% Meunier.
Krug Grande Cuvée 171ème Édition is a blend of 131 wines from 12 different years, the youngest of which is from 2015, while the oldest dates back to 2000. A stay of around seven years in Krug’s cellars gives this Édition its remarkable expression and elegance. In all, over 20 years of careful craftsmanship were necessary to enjoy this Édition of Krug Grande Cuvée which represents the 171th re-creation of the most generous expression of Champagne.
Krug Grande Cuvée 171ème Édition was composed around the harvest of 2015, a year marked by unprecedented heat and drought that prevailed from the end of May to mid-August, slowing grape development. Fortunately, rains in the second half of August allowed the berries to grow and, combined with sunshine and reasonable temperatures, ensured ripening in optimal conditions. The harvest took place between August 31 and September 21, under the rain, with great heterogeneity from plot to plot. To create this Édition of Krug Grande Cuvée, the Cellar Master looked to accentuate the year’s elegantly diverse aromatic expressions with different plots’ reserve wines from 11 other years. The careful attention given to the vines and Krug’s unique respect for the individual character of each plot enabled the breadth of expression of this Édition of Krug Grande Cuvée. In all, reserve wines from the House’s extensive library made up 42% of the final blend, bringing the breadth and roundness so essential to each Édition of Krug Grande Cuvée.
Review:
The NV Grande Cuvée 171ème Edition is a delightful blend of 45% Pinot Noir, 37% Chardonnay and 18% Pinot Meunier and boasts an attractive and captivating aroma of dried fruits, pastry, lemon oil, marzipan, spring flowers and ginger, with hints of almond and vanilla notes that become more pronounced over time. This medium to full-bodied wine is precise and well-structured, with a fleshy core of fruit and a sapid, incisive finish. Crafted around the 2015 vintage, the blend comprises 131 reserve wines from as far back as 2000 (42% of the total blend) and is expected to age beautifully over the next decade.
-James Suckling 99 Points
Quercia nelle Langhe Barbaresco is 100% Nebbiolo.
From the famous “Serra Capelli” vineyards on the Serra Capelli hills in Neive.
Beautiful, intense garnet red, Its bouquet is fruity and spicy, with reminiscences of raspberries and blueberries, and hints of vanilla and cocoa.
Full, enchanting and elegant taste, with a good body
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