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Trouillet Lebeau Pouilly-Loche Les Mures 2019

ID No: 447875
Country:France
Region:Burgundy
Winery:Les Vins Trouillet Lebeau
Grape Type:Chardonnay
Vintage:2019
Bottle Size:750 ml
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Trouillet Lebeau Pouilly-Fuisse Aux Chailloux 2019

Trouillet Lebeau Pouilly-Fuisse Aux Chailloux is made from 100% Chardonnay.

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Trouillet Lebeau Pouilly-Vinzelles Les Quarts 2018

Trouillet Lebeau Pouilly-Vinzelles Les Quarts is made from 100 percent Chardonnay.

The wine comes from a very small parcel located in the climate of "Les Quarts" benefiting from an eastern exposure that is perfectly suited to Chardonnay, allowing early harvests and giving rich and powerful wines. Neighboring the archaeological complex of Solutré, the Vinzelles appellation is based on the same Jurassic (Bathonian and Bajocian) rocks that crown the Mâconnais mountains.

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Chavy-Chouet Puligny-Montrachet Permier Cru Les Folatieres 2019

Chavy-Chouet Puligny-Montrachet Permier Cru Les Folatieres is made from 100 percent Chardonnay.

Les Folatières is located in the middle of a steep slope with poor soil where the bedrock can be seen peeking through.
The 50 year old vines benefit from the poor soil and good sun exposure. Les Folatières produces a rich, opulent and lively wine. It is charming when young with notes of yellow fruits and toasted bread, and over time becomes more airy and floral with great intensity.

Ageing in oak barrels for 12 months (20 % new).100% Chardonnay of 50 years of age.
The vineyard measures 0.3 hectare with a plenting density of 10,000 vines per hectare.

Review:

"The 2019 Puligny-Montrachet Les Folatières 1er Cru has a strict, focused bouquet of crushed rock, touches of orange blossom and a light licorice aroma developing in the glass. This shows more complexity than the other Pulignys from the domaine. The palate is well balanced with a slightly reduced entry. Good weight and density, although it slams the door shut on the finish. Actually a little Meursault-like on the nutty aftertaste. - Neal Martin"

- Antonio Galloni's Vinous (December 2020), 92 pts


 Vinous Antonio Galloni: 92
Chavy-Chouet Puligny-Montrachet Premier Cru Les Champs Gain 2019

Chavy-Chouet Puligny Montrachet Permier Cru Les Champs Gain is made from 100 percent Chardonnay.

The wine is produced from 100% Chardonnay coming from the top of the hills of Puligny-Montrachet. The rocky soil of the steep slopes is rich in limestone. 
Champs-Gain is a fine and subtle wine with fresh and lively citrus notes. Over time, it delicately reveals notes of very ripe yellow fruits.

The vineyard measures 0.3 hectare with a plenting density of 10,000 vines per hectare.
100% Chardonnay of 30 years of age.
Ageing in oak barrels for 12 months (20% new).

Review:

"The 2019 Puligny-Montrachet Les Champs Gain 1er Cru, one of the last vines to be picked, even after the reds, has a well-defined bouquet of slate-like aromas, very cool and almost Zen-like in style. The palate is well balanced with a sappy entry and a fine bead of acidity. Taut and focused, if just needing a tad more grip on the finish. It will deserve 2–4 years in bottle.- Neal Martin"

- Antonio Galloni's Vinous (December 2020), 91 pts






 Vinous Antonio Galloni: 91
Grand Veneur Chateauenuf du Pape Rouge Les Origines 2019

Grand Veneur Chateauneuf-du-Pape Rouge Les Origines is made from 50% Grenache, 30% Mourvedre and 20% Syrah

Matured in vats (grenache) and in oak casks (syrah and mourvèdre).

Deep and brilliant, purple-red colour. An exciting nose with aromas of black fruit (blackcurrant, cherry) spices and vanilla. This great aromatic complexity is found on the palate : the spices and ripe fruit appear with an elegant woodiness and harmonious tannins. The finish has good aromatic length and introduces a touch of liquorice and pepper.

A terrific Châteauneuf du Pape with great concentration and finesse.

Best between 2 and 20 years. Best to decant if young (less than 5 years old).

Soil type Extreme north of Châteauneuf du Pape. This plateau is made with a high quantity of red clay mixed with rocks. This area is considerated to be one of the best to produce rich and powerful red wines. By definition, LES ORIGINES will always deliver a great complexity and ageing potential. Winemaking & ageing Harvest is sorted by hand, destemmed and crushed. Fermentation temperature is controlled at 30°C. Vatting period of 18 to 20 days. Matured in vats (grenache) and in oak casks (syrah and mourvèdre).

Review:

"The 2019 Châteauneuf Du Pape Les Origines is also deep purple-hued and has a classic bouquet of crème de cassis and blackberry fruits intermixed with notions of graphite, chocolate, and spicy wood. Rich, full-bodied, and concentrated, this is beautifully done and despite its more modern elevage, it has plenty of Provençal character and charm."
- Jeb Dunnuck (October 2020), 94-96+ pts

"Warm in feel, with a gush of plum puree and blackberry paste flavors, liberally laced with black licorice and roasted alder notes. A solidly built, modern version, with a nice tug of warm earth on the back end. Best from 2022 through 2034. —J.M."

- Wine Spectator's Insider (June 9th 2021), 93 pts

"Deep violet. Oak-spice- and mineral-tinged aromas of ripe cherry and black currant are joined by garrigue and floral notes that build in the glass. Alluringly sweet and expansive in the mouth, offering juicy red and blue fruit preserve, succulent herb and licorice flavors braced by an undercurrent of smoky minerality. A vanilla nuance emerges on an impressively long, penetrating finish firmed by gently chewy tannins.

- Josh Raynolds" - Antonio Galloni's Vinous (October 2021), 94 pts




 Wine Spectator: 93 96 Points
Product Description

Trouillet Lebeau Pouilly-Loche Les Mures is made from 100% Chardonnay.

Pouilly Loché is the smallest appellation in the Mâconnais (33 hectares). The climate called "Les Mures" is located on a hillside, facing east, overlooking the Saône Valley at an altitude of 250 meters, in the village of Loché, 5 kilometers south-east of Mâcon. Loché has been a site devoted to vines since the Roman times. Excavations during the construction of the TGV station, which puts this vineyard 1 hour 40 minutes from Paris and Geneva, revealed the foundations of a large villa. Thereafter, the vine flourished under the influence of the monks of Cluny, who are reminded of the magnificent 12th century octagonal bell tower behind which the rocks of Solutré and Vergisson stand out.

The wine offers delicate and precise aromas of ripe yellow fruits.  Dense, fleshy and fruity in the mouth with a fresh menthol finish.


Winery: Les Vins Trouillet Lebeau

Ideally situated at the foot of the famous rock of Solutré, in the hamlet of Pouilly, Les Vins Trouillet Lebeau – currently managed by Marie-Agnès (3rd generation) and her son William (4th generation) – extends over about twenty hectares today, which is a sign of excellent dynamism as Jules Guérin, Marie-Agnès’s grandfather, started with 4 hectares of share-cropped land (in the hamlet of Pouilly) which his son Jean worked for 45 year


Owner: William Trouillet


Winery Philosophy: In the vineyards: Our vines are grown in an environmentally-friendly manner using a sustainable approach of integrated control in line with the requirements of the INAO (French agricultural regulatory organization).
Tillage is largely carried out to encourage underground life and root development, so as to obtain the richness and minerality required for quality reasons which enable great wines to be produced.

In the cellar: All of our grapes are pressed gently using a latest-generation pneumatic press and decanted very rigorously for 24 hours in order to obtain clear, pure grape juice. All vintages are vinified in oak vats, large barrels or casks from Burgundy, fully respecting the required temperatures in order to maintain all of the freshness and finesse of Chardonnay.


The Estate was founded by Jean Guérin.
Marie Agnès was the third generation winemaker in the Family.
William represents the 4th generation.

Winemaker: William Trouillet


Our vines, which are on average 40 to 50 years old, are planted on clay-limestone soil in 6 villages surrounding the domaine: Soluté-Pouilly, Fuissé, Loché, Vinzelles, Leynes, and Davayé. They benefit from exceptional terroir of varying aspect, which produces a wide range of dry and fruity wines with great complexity, to please the most demanding palates.


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