Begali Estate is situated in the charming Valpolicella area, between Pedemonte and the hills of Castelrotto,near Verona and Garda lake. Since the beginning of the 20th century the Begali has passed from the tradition and love of the land and its work from father to son. Our vineyards (12 hectares) are set amongst cherry orchards covering hills and slopes in a small hamlet called Cengia. This name comes from the name of the rocks dotted around on the facing hill. This is why the wines we produce are so rich in aromas and typical flavours of the fertile land and reflect the harmony and the singular characteristics of this area. We are very determined and take great care in our winemaking process, from the vineyard to the cellar. This promotes our on going efforts to improve quality while respecting tradition.
We use a blend of the most important grapes of Valpolicella:
Corvina (and Corvinone), Rondinella and other autochthonous varieties.
Giordano, the father of the present owner at the wanery began production of the and Second World War. The second-generation couple Lorenzo and his wife Adriana, sold the first bottle of Begali in 1986.
Now the tradition continues with the son and daughter of Lorenzo and Adriana, Giordano and Tiliana
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Nickel & Nickel Bear Track Cabernet Sauvignon is made from Napa Valley Cabernet Sauvignon.
Bear Track Vineyard is planted in three terraced blocks on the eastern hillsides of Napa Valley, just outside of the Howell Mountain AVA. The cool climate and iron-rich, volcanic ash soils result in small, tight clusters of concentrated fruit. Ample hang time before harvest yields a Cabernet Sauvignon with intense, dark fruit flavors and integrated tannins.
Nickel & Nickel Bear Track Vineyard Cabernet Sauvignon 2019 Review:
With a plushness on the palate, this varietal wine offers spicy undertones of cedar, sage and oak, with woody tannin and thick, concentrated black fruit. Intense throughout, the berry richness is contrasted by flecks of iron and crushed rock. Enjoy 2029–2039. Cellar Selection
-Wine Enthusiast 94 Points
Gold, 92 points, LA Invitational
Gold, 91 points, Critics Challenge International Wine & Spirits Competition
Gold, Virginia Governor's Cup
Gold, Monticello Cup Wine Competition
Tasting notes:
Our 2017 Blanc de Blanc is made with 100% estate-grown Chardonnay. Aged for a minimum of 36 months on lees. Bright green apple and fresh citrus notes with layers of brioche and yeast complexity. An excellent balance of acidity, creamy mousse, and textures that persist with a long and elegant finish.
Pair with any special occasion. Make a Tuesday dinner special. Enjoy with mild cheeses, scallops, or serve as an aperitif.